BUTCHER AND TONIC
Glazed Ribs, Duck Breast, Normans Famous Chicken Kebabs, Ham Hock, Smoked Mackerel Salad, 12 oz Fillet Steak, Crab Cake, 10 oz Sirloin Steak, Marinated Olives, Steak of Swordfish, Goat Cheese Tart, 15 oz Ribeye Steak, Wild Mushroom Spaghetti, Beef Stroganoff and Wellington, King Prawn Tagliatelli, Lamb Shank, Confit Duck Leg & Soup of the Day
'Butcher and Tonic' offers a selection of over 80 Gins and 11 Tonics, a wide range of Wines and Beers, Real Ales and Guest Ciders. A tailor-made restaurant in the heart of Lancaster serving modern British cuisine, featuring a masonic hall and the vast selection of gins in the region. Their handcrafted menu is serving locally sourced traditional British food in a beautiful Grade 2 listed building. It offers three courses menu only from Monday to Thursday.
Price: Starts from £4.50