Viet Food is a traditional Vietnamese restaurant where modern street food dishes are served in a bright, minimalist space with a mixed drinks list.
Chef/Proprietor Jeff Tan stands as one of the leading Asian chefs in the UK, having previously served as the inaugural Executive Head Chef at Yuan in The Atlantis Palm, Dubai, and Chef de Cuisine at Hakkasan Mayfair from launch in 2010 for three years. The restaurant has a strong commitment to its homemade dipping sauces, made from entirely natural, fresh ingredients, without any artificial colourings, preservatives, or additives. In collaboration with Christopher Cooper of Drinkonomics, Viet Food has carefully curated a selection of wines to enhance the flavours in Chef Jeff's diverse dishes. At Viet Food, every dish is a symphony of flavours, textures, and enticing aromas. Chef Jeff's signature creations include the Grilled Beef Salsa with Fresh Herbs and the Crispy Homemade Vietnamese Spring Rolls, both offering a unique culinary experience. The restaurant's staff is renowned for their friendly and efficient service, ensuring orders are delivered promptly.
UNIQUE FACTS:
• Full Bar
• Tv Facilities
• The Restaurant Was Awarded A Coveted Michelin Star
• Vietfood Celebrates Vietnam’s Vibrant Street Food Culture
• Takes Reservations.
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VIET FOOD REVIEWS
Excellent Vietnamese cuisine offering a diverse menu at reasonable prices. A tasteful alternative to Chinese food in Chinatown. The upstairs seating was cozy, and the service was both friendly and efficient.
This restaurant delivers delicious Vietnamese food full of flavours and character for many years. The consistency has been tested by me and family and we are always happy to come back. I recommend to book in advance.
Loved it here. Came across it by chance and after looking at the menu decided to try something new. Had four dishes to share and that was enough. Food was tasty. Got very busy as we were there which is a good sign.
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Pho & Bun is one of the leading Vietnamese restaurants specialising in traditional noodle soups and filled buns. Conveniently situated on the bustling Shaftesbury Avenue, right next to London's China Town and Soho, and just a stone's throw away from numerous West End theatres, it offers a prime location for diners. The restaurant's contemporary design brings a cosy and inviting atmosphere to the forefront, showcasing distinctive Vietnamese elements. A must-try delicacy at Pho & Bun is their slow-cooked mackerel paired with succulent pork belly, a Vietnamese culinary gem that's sure to leave a lasting impression. Equally noteworthy is their signature dish, the char-grilled pork lollipops, which taste exquisite and present beautifully. Pho & Bun's Vietnamese pho is another highlight, featuring fresh rice noodles immersed in a meticulously prepared, flavorful, and nourishing broth. Customers have the option to dine in and savour their meals in the welcoming ambience of the restaurant or opt for convenient takeout to enjoy their dishes elsewhere.
UNIQUE FACTS:
• Hand-crafting Each And Every Dish
• Signature Sauce Is Smoky Mayonnaise
• Beef Bones Are Simmered Overnight For 18 Hours
• Perfect Location For Many Occasions.
Speciality:
£Price:
G?i Cu?n Tôm £7.95
G?i Cu?n ??u Ph? £6.95
Bò Cu?n Lá C?i £8.95
Nem Cua B? £8.95
NEM CHAY RÁN £7.95
Small Bites Starts from £3.50
Salad and Vegetarian Starts from £9.95
Pho Noodle Soup Starts from £13.50
Rice & Vermicelli Starts from £14.95
Vietnamese Rice Bowl Starts from £13.50
4 Course Set Dinner Menu Starts from £21.50
Soft Drinks Starts from £1.95
Discount:
Contact:
Working Hours:
Fri & Sat: 12pm - 10:30pm
TBR® Inspection Report:
PHO & BUN REVIEWS
This restaurant was a pleasant surprise, I thought it was a bit larger from the pictures I saw online. However, it seats no more than 30 people at a time in a very close proximity. What it lacks in space, it definelty makes up for in the quality and taste of the food. Possibly one of the best Vietnamese I've had in London. The food was absolutely amazing and full of flavor. The staff were wonderful and attentive as well. I would recommend to book a table in advance as they kept turning away people at the door who didn't have a reservation. Next time I plan to be in the area, I will reserve another table to ensure I get seated.
Excellent lunch time spot. The atmosphere is relaxed with exposed brick and upbeat music which is at a nice volume. The staff is friendly and the food excellent with a nice set meal option which is flexible. The spring roll is refreshing and light would strongly recommend and their burger is lovely. Light tasty treat.
Delicious food. A steady stream of customers coming and going but no real wait time to be served, all very efficient. Our party had a variety of dishes and noting was left at the end. Everyone said they enjoyed every mouthful.
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Cay Tre Soho is a contemporary Vietnamese restaurant offering noodle soup, rice plates & other classics in London, United Kingdom. The restaurant is known for its culinary excellence, with chefs skillfully preparing traditional Vietnamese dishes using locally sourced, fresh ingredients and time-honoured Southeast Asian cooking techniques. The restaurant's menu is a delightful journey through the rich and varied flavours of Vietnam, offering an array of dishes that pay homage to different regions of the country. Cay Tre encourages the Vietnamese tradition of communal dining, where classic starters and main courses are meant to be shared among friends and family, providing a taste of the vibrant culinary culture. One of their standout offerings is their meticulously prepared broth, simmered for 24 hours to achieve depth and richness. Finish your meals with their refreshing traditional Vietnamese coffee. Cay Tre also extends its services to provide takeaway and delivery options, ensuring that customers can savour their favourite Vietnamese dishes in their homes. Delivery is available to Central London, Soho, Chinatown, Mayfair, Marylebone, Fitzrovia, Covent Garden, Blackfriars, Kings Cross, Camden Town, Primrose Hill, a part of Westminster, Belgravia, Paddington, Knightsbridge and Regent's Park & Hyde Park surrounding areas. Soho venue on the bustling Dean Street can accommodate groups of up to 30 people.
UNIQUE FACTS:
• Street Parking
• Full Bar
• Offers Catering
• Tv Facilities
• Outdoor Seating.
Speciality:
£Price:
Rolls Starts from £7.75
salad Starts from £11.5
small eats Starts from £4
Cay Tre Platter Starts from £17
MAINS Starts from £10
Meat 13.25
Vegetarian and sides Starts from £10
Fish and Seafood Starts from £14.75
Rice & noodle Starts from £4.25
Curry Starts from £16.25
NOODLE SOUP Starts from £14.75
DRINK MENU Starts from £10.00
Contact:
Working Hours:
Fri & Sat: 11am - 11pm
Sun: 11:30am - 9:30pm
TBR® Inspection Report:
CAY TRE SOHO REVIEWS
Stumbled upon this restaurant in Soho and were surprised to be seated immediately despite the restaurant being very busy and full, but for good reason. The food was very fresh and flavorful and came very quickly. We ordered the Seafood Pho, Original Pho, Banh Xeo and Banh Cuon. Everything was so delicious and the waitress was nice as she even suggested what to order. Will definitely be returning!
My favourite Vietnamese in Soho! Great food at reasonable prices as well. They also do a great range of cocktails and drinks too. The portions are also very generous and you are sure to be full. I recommend booking in advance because it is busy most evenings here.
Great food. Glad we tried the restaurant. It was listed as the best pho in London. Their bahn cuon was phenomenal. We got the Hanoi style. My sister got the Saigon Hawker rice. She said that was good. My cassava vermicelli was also delicious. My husband got the original pho and he said the broth was flavorful.
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