“Greggs Mold is known for their bread, savoury snacks, sandwiches, and sweet treats. Each day, their pastries are freshly prepared in-house, featuring a wide variety of flavours and fillings. Greggs uses natural ingredients to craft high-quality cakes, pies, and puddings. Their menu has evolved to reflect Britain's tastes. Their menu choices are available for both vegetarian and vegan diets. Their bakery items are made with high-quality and freshest ingredients to make everything fresh and tasty. Their team never uses any chemical additives, artificial colours, or substances in their items. With over 2,000 Greggs outlets across the UK, the company continues to be dedicated to treating every customer like family. They offer gift cards, dine-in and takeout options.”
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