Speciality:
“Plyvine Catering specialises in event catering and bars and has always valued its family roots, with Phil and his son Stuart working together to grow the business over the last 30 years. Stuart, Managing Director of Plyvine, has been involved from a young age. Like Phil, Stuart stays actively involved and still runs the kitchen at many of their large events. The team at Plyvine is committed to ensuring your event is a success, whether it’s a banquet for a gathering of 1,500 attendees or an intimate wedding with 50 guests. Whether catering for small, intimate functions and buffets or at significant outdoor events or agricultural shows, their catering menus are backed up by their considerable experience advising clients on the most suitable options for their events. They constantly review their menus to reflect current tastes and eating habits to ensure they offer customers value for money.
2025 Update: For more than 40 years, Plyvine Catering has been making lasting memories and earning outstanding feedback from their clients.”
