3 Best Mediterranean Restaurants in Chorley

“The Red Cat Restaurant offers top-notch Mediterranean dining and sophisticated modern British cuisine. The restaurant is distinguished by their gourmet tasting menu and dedication to locally sourced ingredients. Led by Armando Tsala, The Red Cat features a Mediterranean-inspired menu with fresh produce from Italy, Spain, Turkey, and Greece. Their commitment to high-quality, locally sourced ingredients results in a diverse and enticing menu. In addition to exceptional food, The Red Cat has a well-stocked bar and an outdoor area where guests can enjoy fine wines, draft ales, lagers, cocktails, and hot drinks. The restaurant provides dine-in, takeout, gift cards, online orders, table reservations, and outdoor seating.”

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“Elliot's Bistro focuses on delivering a memorable dining experience with dishes made from seasonal, locally sourced ingredients in a warm and clean atmosphere. Their menu features a variety of Mediterranean dishes, all prepared fresh daily using locally grown produce. Elliot's Bistro offers delicious meals at budget-friendly prices, complemented by friendly and attentive service. Whether customers are dining with a small group or hosting a larger gathering, the team at Elliot's Bistro is dedicated to making customers' visits memorable. The restaurant also provides dine-in, takeout, table reservations, and private event services.”

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“Bistecca, a family-run restaurant is led by Chef and Owner Roland Krimce. The restaurant is dedicated to delivering high-quality food with warm, friendly service. As a family-operated business, Bistecca takes great pride in their commitment to excellence, ensuring that every decision is made with customer satisfaction in mind. They are known for offering delicious cuisine at reasonable prices, along with approachable and accommodating service. Bistecca provides a welcoming atmosphere, ensuring a memorable dining experience for all who visit. The restaurant also offers dine-in, drive-through, outdoor seating, and table reservations.”

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