Speciality:
“Herb & Spice Catering is an award-winning catering business that creates memorable culinary experiences. Matt Marshall is the Head Chef and Director, Mike Jones is the Head Chef, and Misia Oldfield is the Event Coordinator and Director. With 24 years of experience, over 15000 events catered, 100% fresh ingredients used, and 2 national food awards, Herb & Spice Catering is committed to that highlights their commitment to delivering outstanding quality at every event they serve. They always use the finest, freshest ingredients, ensuring each dish is made with care and exceptional quality. They work closely with their customers, taking the time to understand your vision and creating a personalised menu that mirrors your culinary preferences and the overall vibe of your event.
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2025 Update: Authentic street food provided by Herb & Spice Catering, enchance your vibe.”








