Speciality:
“Papa's serves excellent fish and chips, seafood platters, and burgers. The restaurant has a team of well-talented and trained staff. Their Sirloin Steak is cooked to perfection and served in a bun with a salad garnish and chips. Try their 4oz burger, served on a bun with a salad garnish and chips. You can also enjoy their freshly baked pies, made with delicious puff pastry and a traditional country filling, served with chips and a salad garnish. Papa's offers vegetarian, gluten-friendly, and kids' menus. Papa's has also been favourably reviewed independently by top national newspapers, including the Guardian, Telegraph, Daily Mirror, and Daily Mail, as well as being featured in the ‘Getaway’ holiday programme on television and in the Good Food Guide Magazine.”
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