Speciality:
“Mr India underwent a comprehensive transformation, complete with full air-conditioning, a new menu, and a seating capacity of up to 120 diners. The founder's vision for this establishment centred around delivering exceptional meals and excellent customer service. They achieved this by infusing traditional cooking methods with innovative ingredients and their blend of spices. Mr India hosts private events, including birthdays, weddings, receptions, and celebrations. The restaurant's design seamlessly blends the old with the new, featuring a captivating collection of traditional and contemporary artwork sourced from the Indian subcontinent. Among their delectable offerings is the Lamb Pubali, a dish that tantalises the taste buds with sautéed lamb cooked with spinach, mushrooms, coconut, garlic, and chilli, for a perfect balance of flavours. The restaurant also offers dine-in, takeaway, and home delivery.”
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