“Mediterranean Restaurant is owned by Rachid El Afif and Abdilkabir Barka, who have served as chefs at the Mediterranean for several years. The restaurant provides Spanish tapas, fresh seafood, and fish to their ever-expanding base of devoted patrons. Mediterranean Restaurant is a portal to the equator, offering an array of exquisite Spanish and Mediterranean tapas, fresh fish and delectable seafood. Mediterranean Restaurants provide various dietary options, such as vegan, vegetarian, nut-free, gluten-free, and coeliac dishes and offer dine-in option.”
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