3 Best British Restaurants in Barnsley

“Toby Carvery Dodworth Valley is a family-friendly restaurant that serves roast meats, kid's menus and classic puds. The restaurant is situated in Dodworth Valley, near Barnsley and Kingston. Their chefs prepare a mouth-watering feast of hand-carved meats. They serve an all-day carvery in Poole, featuring 5 meats on Sundays, delicious fresh vegetables, fluffy roasties, and all the trimmings, all in a family-friendly, relaxed atmosphere. Toby Carvery Dodworth Valley serves perfectly cooked meats and crispy potatoes, each carefully prepared. The restaurant also serves a delicious range of vegan and vegetarian dishes. Gluten-free options are available. The restaurant has a thirst-quenching range of beers, ciders, wines, spirits and hot drinks to accompany your meal. Book your table at the Toby Carvery Dodworth Valley in South Yorkshire and enjoy the best British roast.”

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“The Strafford Arms is a traditional pub set in a modern setting, offering all the conveniences of the twenty-first century while preserving the charm of its historical past in Barnsley. The restaurant has a reputation for its warm hospitality, excellent food and professional service at The Stafford Arms. Their food is freshly prepared and homemade using all the finest locally sourced ingredients. Their expert grill chefs source the highest quality ingredients for their dishes, resulting in the most delicious, fresh-tasting treats that satisfy every time. They can cater for most special dietary needs. Whether you are looking for somewhere for a celebratory meal, to cosy up with a pint in front of the fire, or perhaps Afternoon Tea with a twist, The Strafford Arms tailors to all occasions and requirements. Vegan options and gluten-free options are available. The restaurant has an outdoor seating facility. Enjoy their awesome food with live music.”

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“Beatson House Restaurant is a unique location based in a conversion of an 18th-century cottage and the original village butcher's shop. Lee Haigh is the head chef of the restaurant. Lee has been a Chef at Beatson House for over 20 years and became their Head Chef in 2017. The restaurant menu is based on a balance of regular favourites blended with those dishes you don't cook at home every day, with a focus on using fresh and local ingredients. They offer Modern British cuisine and traditional Sunday lunch. Their private dining rooms are available to book for all occasions, whether that's for a family gathering or wedding reception. Beatson House Restaurant features four dining rooms, offering flexible private dining options for various party sizes, accommodating up to 22, 16, 14, and 10 guests, respectively. Each setting promises a memorable atmosphere for any occasion, ensuring all your guests leave with fond memories. Whether it's a romantic meal, family gathering, a meeting, or a party, their four rooms seat up to 22, 16, 14, and 10 people and provide just the right atmosphere to make everyone feel like a VIP. They offer 2-course and 3-course menus. Beatson House Restaurant has vegetarian, gluten-free, and vegan menu options.”

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