Speciality:
"Brendan White Private Chef is a fully qualified chef with 19 years of experience, including 8 years at Leeds Castle, and is now a nominated caterer for their exclusive venue, Battel Hall. Specialising in luxury BBQs, smoked meats, canapés, and bespoke 3-course dinners, Brendan creates tailored dining experiences using high-quality, locally sourced ingredients. Whether in a private home, garden, or a hired venue, every detail is handled with care, from menu design to cleanup, allowing guests to relax and enjoy restaurant-quality food in complete comfort.
2026 Highlights: They offer a dedicated canapé menu featuring bite-sized dishes with bold flavours."