3 Best Indian Restaurants in Preston

“EastZeast Preston is a well-known Indian restaurant in Preston that offers fabulous Indian dishes with an ample wine selection and a takeaway option. They provide an outstanding dining experience in a relaxing atmosphere with an excellent ambience. They are well known for their wide variety of food buffets and banquet menus. Most dishes are prepared with their chef's special sauce, onions, tomatoes, ginger, garlic, and spices. Their Saffrons Biryanis are prepared with basmati rice, onion, garlic, cardamom, cinnamon, and a slice of boiled egg and are served with curry sauce and Panjabi raita. EastZeast is known for all types of catering services. All of their venues have facilities to cater for up to 180 guests. Whether a large wedding or a special dinner, they have the team and facilities to hold a great occasion. Their dedicated staff team will work with you to make the most remarkable evening for you and your visitors.”

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“Silk Route Indian Restaurant is a top-notch restaurant in Preston. They serve freshly prepared Indian dishes in an elegant setting. They use farm-fresh ingredients and locally sourced products in their dishes. Their banquet-for-meal deal contains poppadoms and chutney, chicken tikka, onion bhaji, hoppers, chicken korma, lamb rogan josh, and chicken jalfrezi served with rice and naan. Their relaxed dining experience with an eye-catching bar and private dining room accommodates large groups and great private parties. Silk Route Indian Restaurant offers weekly specials and gift vouchers. Don't forget to taste their Honey Chicken Tikka, which has fresh chicken, sweet honey cream sauce, and colourful sweet peppers. Online order facilities and free delivery are available up to 4 miles.”

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“Bukhara Samlesbury is a renowned restaurant famous for Indian dishes and curries in a no-frills contemporary space. They invite you to savour a favourite meal in a vibrant, cosy atmosphere. Bukhara specialises in popular tandoori, curries, kebab, tikka and biryani. Their delicious foods are made using fresh meat, fresh vegetables, aromatic spices and herbs for that authentic flavour. Bukhara's starters include pleasures such as the Till Mill Jhinga, which is made of king prawns dusted with sesame seeds and made on a charcoal grill. Their mains are full of flavours, and Lahori Chicken is made with green tomatoes, onions, ginger and green chillies. Whatever the event, you will be ensured a sensational and luxurious dining experience at Bukhara. Their helpful team, authentic food and care to the finest detail will ensure you will be returning to create more beautiful memories. The room can comfortably accommodate up to 60 guests, including a projector screen or an HD TV.”

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