Speciality:
“The Island Masala Fusion Restaurant offers its customers a wide selection of popular Indian dishes. M. S. Miah is the founder of the restaurant. The restaurant aims for your ultimate satisfaction, whether for an intimate dinner for two or a large gathering. Their chefs work diligently to create a welcoming, friendly atmosphere where you can feel comfortable. Each dish has its own distinctive flavour and aroma, created not from generic curry powder but from spices and herbs specially prepared in their kitchen. The Island Masala Fusion Restaurant continually innovates to craft a unique fusion menu that features both traditional and contemporary dishes within modern Indian cuisine.”
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