Speciality:
“Chez Fred specialises in cod and chips made from freshly landed catch of the day. The eatery's menu features fresh fish, potatoes, and Fred's homemade mushy peas, all cooked on-site, providing the satisfaction that defines Britain's national dish. All their fish is served with unlimited freshly fried chips, a wedge of lemon, and a choice of sauces. You can also try their large cod, large haddock, or Whitby scampi, accompanied by unlimited freshly fried chips, a home-baked roll with butter, Fred's mushy peas, a glass of house wine, or half a pint of Estrella. Chez Fred offers dine-in and takeaway options.
Read more
2025 Update: Every Tuesday lunchtime and evening, all fish is available in their special gluten-free batter and fried in dedicated pans.”








