“Cafe Boheme is an intimate candlelit restaurant serving brasserie classics and seafood specials. They deliver the perfect fusion of classic cuisine and the finest local produce. Head chef Andrew Gray and his team bring out the best seasonal ingredients from and across the North East, working with independent farmers, fishmongers and breeders. Their passion for food, love for people and their true appreciation for beauty have travelled with them to Cafe Boheme. Join them for a Rendez-Vous with the lunch menu, amuse your senses with Table d'hôte, or settle in for the night À la carte style. The restaurant is the epitome of savoir-vivre in the very heart of Aberdeen. They require a non-refundable deposit of £10 per person for group bookings of six or more people at the time of booking. Children under 16 are permitted in their restaurant until 8 PM.”
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