3 Best Indian Restaurants in Aberdeen

“Wild Ginger Restaurant offers an extensive menu featuring unique dishes like sesame, honey chicken, and duck curry. The restaurant is praised for its clean and modern interior, attentive service, and the quality of its food. Wild Ginger Restaurant has become a favourite among locals and visitors alike, often recommended by those familiar with the area. The restaurant provides a pleasant dining experience with suitable seating arrangements. Wild Ginger Restaurant also has unique features that serve gluten-free, vegan, and vegetarian options.”

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“Rishi's Indian Aroma serves standard and trendy North and South Indian dishes and takeaways. The restaurant offers a delicate mix of authentic traditional and contemporary Indian cuisine. Their menu ranges from Idly, Dosas, Vadas, Chettinad varieties, etc., at the same time and has something to offer for everyone. For those with pure food indulgence, come next door and share your desires with them, which are ever-changing internationally and seasonally inspired small plates. Rishi proudly caters to vegetarian and non-vegetarian (halal) dishes for dine-in, carry-out, and delivery. You must try their Non-Veg Thali, which contains Chicken curry, lamb curry, chicken 65, channa masala, raita, yogurt, sweet, pickle, poppadoms, pilau rice and roti. Their set meals for one person regularly contain 1 Poppadom. Choose one starter, choose one primary, and have rice or naan. They also offer dine-in, takeaway, home delivery, and online orders.”

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“Monsoona Healthy Indian Cuisine offers health-conscious Indian cuisine served in a compact and colourful dining room with takeaway. This restaurant is the perfect place to get authentic and healthy Indian cuisine that is worth the money. Their experts prepare all of their dishes fresh to order and take great pride in delivering delicious food made with only the best ingredients. They honour their customers with Creation and creativity, creating a pleasant aroma for everyone. Monsoona Healthy Indian Cuisine only use sunflower oil, low in soaked fat and high in vitamin E, and low-fat yoghurt and cream but still maintain an authentic taste. They are constantly reducing the amount of oil, salt and sugar they use in their recipes without compromising the taste of their food. Monsoona Healthy Indian Cuisine seats up to 55 guests and can be reserved for exclusive parties. Don't forget to taste their South Indian dishes, such as Chicken Tikka Chettinad, Lamb Chettinad, and Tiger Prawn Chettinad. The restaurant also offers dine-in, takeaway, home delivery, and online orders.”

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