3 Best French Restaurants in Swansea

“Bistrot Pierre-Mumbles is one of the leading French restaurants in Swansea. Their Bistrot offers a stylish, relaxing place to enjoy incredible sea views and affordable French-style dishes. Bistrot Pierre-Mumbles is open for breakfast, lunch, and dinner seven days a week. Their steaks come with Pommes Frites and a choice of garlic, parsley butter, green peppercorn, and brandy sauce. You can enjoy their freshly prepared French food in Mumbles. They have gluten-free, vegan, and vegetarian menu options. Bistrot Pierre-Mumbles provides the perfect space to relax with friends and family, enjoy a drink, and relax on their large terrace. Their Tivoli room offers private dining with spectacular sea views, and this is the perfect backdrop for any special celebration or business event. Guest can use their car parking at Oystermouth car park. Join them for evenings of cocktails and drinks on their large terrace overlooking Swansea Bay. Afternoon Tea is just £18.95 per person. This is available every day between 2:30 pm to 5 pm.”

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“Bouchon De Rossi serves delicious French dishes in a relaxed atmosphere. This relaxed venue has sleek decor featuring southern French bistro classics and seasonal specials. You can feel elegant at Bouchon De Rossi, which offers efficient and low-key service. The restaurant offers a lunchtime menu with daily specials, tremendous value, and an extensive a la carte menu. Bouchon De Rossi is an ideal location in the city centre for business lunches. They prepare the highest standard flavour food, and you would expect from southern France. Bouchon De Rossi is the perfect place to celebrate your birthday or anniversary or for a special romantic dinner. They also cater to large parties and have a private room, especially for larger parties holding 20/30 people. The restaurant has vegetarian, gluten-free, and vegan menu options. High chairs are also available.”

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“Pant-y-Gwydr Restaurant is a rustic-chic dining room with stone walls and pine floors. The restaurant serves classic French cuisine with traditional and original recipes. They serve their dishes for collection in smart, food-safe eco-containers suitable for gentle re-heating. They have a new vegan menu with tasty, subtle, and original recipes. Guests can order any combination of French and Vegan dishes. All their dishes are homemade by their French chef. They also produce sophisticated vegan and classic French dishes that would grace any dinner party. They prepare dishes at the time of your order, and many are wheat-free. In addition to in-house dining, they continue serving their takeaway menu seven days a week. You can make a reservation by phone or email. The restaurant is available for private bookings on Sundays for groups of 15 or more. Outdoor seating and curbside pickup are also available.”

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