Speciality:
“The Madras Restaurant offers Indian cuisine in a made-over space with a feature wall and modern lighting. The restaurant has expert chefs who cook their dishes with the freshest, highest-quality ingredients to give you a sense of home. Their crew makes all patrons feel special in their own way at The Madras. They can also offer a special menu for your occasion, party, or event. You must try their old golds dishes containing korma, dansak, samber, pathia, bhuna, and rogan josh. Ceylon, dupiaza, Madras and vindaloo. Their Nihari Lamb Shank is made by slow-cooking the lamb shank, spiced and seasoned with special herbs and spices, and served in a thick, medium sauce. The Madras's set menu is available from 5 pm to 8.30 pm, Sunday to Thursday, for £14.95. Kids' menu and takeaway options are available at The Madras Restaurant.”
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