Fried Scampi, Kurma Dishes, Balti, Chicken Tikka Masala, Lamb Kuma, Karahi Dishes, Chicken Briyani, Nan, Rotis, Rice, Sides, Tandoori, Kombadi Chicken Curry, Grilled Lamb Chops, Tandoori King Prawn, Fried Chicken, Vegetarian, Desserts, Butter Dishes, Jhinga Goa Style, Raita, Paneer, Keema Naan, Mushrooms Bhaji, Appetisers, Soup, Salads & Fried Rice
Shikara is an award-winning Indian eatery serving a wide variety of authentic Indian dishes in stylish surroundings at the coast in Whitley Bay. They offer North East curry lovers an authentic taste of Punjab, North Indian, South Indian and Bangladeshi food, by serving up the highest calibre of contemporary Indian cuisine in a striking new two-storey, sea-view development. Gift voucher options are available. Special offers six award-winning courses for only £13.95 per person on Friday & Thursday.
Currylife Awards In 2016, Best Chef of the Year 2017, Whitley Bay Town Cup for 2018
Price: Starts from £0.65
TBR® Inspection Report
GATE OF INDIA
Starters, Biryani, Tandoori, Korma, Bhuna, Dupiaza, Mossala, Rogan Josh, Assamese Jalfrezie, Pasanda, Dansak and Parsee, South India Garlic Chilli, Special Mild, Makhani, Kashmiri, South Bengal, Pathia, Balti & Saag
Gate Of India is a traditional Indian cuisine served in a restaurant with red booths, banquettes and lounge area. They offer night special £12.45 served from 5:30 pm to 11:00 pm on Thursday. They provide a three-course lunch special from £7.55. Try the Chicken or Lamb Tikka, Sheek Kebab, Tandoori Mixed Kebab, Shami Kebab, Bhuna Prawn on Puri, King Prawn Bhaji on Puri, Onion Bhaji, Samosa Meat or Vegetable, Pakora Prawn or Chicken & Vegetable Pakora.
TBR® Inspection Report
Aloo Chambre, Mossalla, Lamb Chatt, King Prawn Naga, Tandoori Paneer Tikka, Spicy Chicken Wings, Mumbai Salad, Burger, Sylheti Machli Fish Rogan, Chicken Korma, Chana Masala, Entres, Seasoned Curly Fries, Vegetable Shashlik, Kashmiri Chicken, Laal Saag Lamb Chops, Balti, Samosa Chaat, Starters, Onion Bhaji & Prawn Cocktail
Gulshan is the proud production of Mr Rahman and his two sons, Mamun and Suffian; they have over 45 years experience in the restaurant catering industry. They offer culinary expertise and gives diners an array of contemporary Indian and Bangladeshi dishes to devour in stunning surroundings. They provide a special banquet for £14.95 per person on Thursday evening. Taste their Punjabi Style Chicken Tikka Mossalla £11.95, Beguna Gosht £12.95, Sylheti Machli Fish Rogan £10.95 & Madhu Honey Chicken £10.95.
Price: Starts from £0.90