“Ashiana uses only the best ingredients, and their spice combinations are unique to them, delicately balanced to offer you delicious food at every event. Their staff has over fifty years of expertise, and they promise to bring you an authentic Indian feast at every turn. Ashiana uses only free-range chickens and eggs, and their vegetables and herbs are fresh from the gardens; they believe you can savour the variety because quality is their passion. They strive to provide a different experience, presenting old favourites with new modern styles. Their Banqueting Night consists of any starter, main dish, side dish, and rice or naan. You can start your feast with their Dall Soup. The restaurant also offers dine-in and takeaway.”
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