3 Best Indian Restaurants in Wokingham

“Bombay Story Indian Kitchen is owned by Jey & Anita. Bombay Story Indian Kitchen aims to deliver quality, delicious home-cooked meals to your home, workplace or in a stunning restaurant setting. Subash Selvaraj is the head chef of the restaurant. With over a decade of experience, he has a passion for fine dining and experience-led restaurants. The restaurant is inspired by the Bombay Story of Mumbai Dabbawalla and the lively Indian street food scene, Bombay Story Indian Kitchen, in the heart of Wokingham. The restaurant has an all-day, authentic, Indian street food-inspired menu, guaranteed to water your taste buds. They offer an inviting in-restaurant dining experience or the convenience of their delivery and collection services. Their menu is a joyous tribute to authentic Indian street food, guaranteed to entice your palate with its diverse flavours and textures. Bombay Story Indian Kitchen offers an in-restaurant dining experience and delivery/collection service. The restaurant promises a truly distinctive and home-cooked dining adventure, transporting you to the streets of India with each bite. Bombay Story Indian Kitchen has another branch in Maidenhead.”

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“The Tamarind Tree prides themselves on using only the finest ingredients and the freshest produce. They aim to provide a warm and friendly place where tradition meets new-world culinary skills and services you won't forget. The Tamarind Tree offers an exhaustive selection of Indian dishes to satisfy even the pickiest eaters. Their freshly made meals guarantee their customers the most pleasing dining experience. The Tamarind Tree's Starters are compelling and different, whether you try the Tandoori Trout or the varying types of their Chat specialties. The Tamarind Tree provides a private party for 50 or a business meeting for 100 guests. Whether you’re looking for a great place to experience excellent Indian cuisine or you want to celebrate an event, they are the perfect place.”

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“Xenuk Tandoori has a white-tablecloth dining room with murals and an aquarium for traditional Bengali and Indian food. They only use the freshest ingredients and aromatic spices to cook new dishes daily. The Xenuk's trained and experienced chefs prepare your dishes crisply, ensuring a five-star dining experience. The size of Xenuk Tandoori means that a romantic dinner is always a success, whilst a party dinner after winning that big deal is still memorable. They are pleased to serve you seven days a week with a wide variety of traditional curry dishes, specials, starters and sides freshly cooked on their premises. Order award-winning dishes from their head chef & his experienced team straight to your door. You can try their King Prawn Suka with tamarind, garlic, honey, and chilli flavours, or try the Chicken Tikka, which has been marinated for 24 hours, skewered and barbequed in charcoal.”

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