“The Pantry Bakery has a specialised team who excels in creating artisanal bread, cakes, and pastries. The bakery has highly trained bakers who make delicious and high-quality bakery items. All their bakery items are prepared by their head chef. Their purpose is to be a place for the community to gather, feel welcomed, and create a sense of home. Each of their loaves is crafted using an active sourdough starter and undergoes a fermentation process of up to 20 hours before being baked to perfection. The Pantry Bakery is well-equipped to cater to a wide array of special occasions and events, including anniversaries, birthdays, and college functions. Their menu boasts a delightful selection of pastries, including Butter Croissants, Pain au Chocolat, Pain aux Raisins, Pecan Swirls, and Chocolate and Almond Croissants. Whether you have a penchant for sweet treats, The Pantry Bakery offers tempting options to tantalize your taste buds.”
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