3 Best British Restaurants in Worthing

“Toby Carvery Worthing is a family-friendly restaurant specialising in roast meats served carvery-style, along with children's menus and traditional desserts. They provide a great setting to enjoy a delicious roast meal in a welcoming atmosphere. Skilled chefs at Toby Carvery prepare a selection of succulent, hand-carved meats like beef, pork, turkey, and gammon with pomegranate glaze, complemented by all the traditional sides. Toby Carvery Worthing also offers a delicious range of vegetarian and vegan dishes, an all-you-can-eat breakfast, and a variety of beverages, including beers, ciders, wines, spirits, and hot drinks to complement your meal. Gift cards are also available.”

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“The Fox Inn is a family-run business that caters to a wide range of dietary requirements. The restaurant is located in the rural village of Patching. Their entire menu is also available for al fresco dining, and they are happy to serve your food to your table. They offer an extensive range of beverages, including beers, lagers, house wines, spirits and soft drinks. Their beautiful gardens make the perfect setting for outside dining and lazy lunches in the sun. They can also offer an outside dining experience with stunning views over the West Sussex countryside. Their large restaurant area is perfect for both quiet lunch and private functions. Dogs are warmly welcomed in any of the garden areas, and have a children's play area at the rear. You can enjoy their mouthwatering specials like Chicken Korma, Vegetarian Lasagna, or their scrumptious Stings Plums in Red Wine Sauce. Finish off sweetly with their Ice Cream, Homemade Rhubarb Crumble, and Custard.”

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“Tides' is a family-run restaurant on Aldsworth Avenue in Goring. Their fully licensed restaurant has a strong local reputation for its comfortable and warm atmosphere, genuinely friendly service and freshly produced British cuisine. Tides are the culmination of more than 50 years of combined catering experience, and the breakfast menu has a wide range of traditional breakfast dishes, from a full English breakfast to Eggs Benedict. They offer gluten-free dishes, alternatives, and a good selection of vegetarian options. Whatever the occasion, they can accommodate up to 30 people in their restaurant. They will work with you to choose a suitable menu for your event. There is no room hire charge, but minimum numbers do apply.”

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