3 Best British Restaurants in Huddersfield

“Toby Carvery Huddersfield serves delicious fresh vegetables, fluffy roasties, and all the trimmings in a family-friendly, relaxed atmosphere. The restaurant is located in the heart of Huddersfield, near Blackley and Birchencliffe. Toby Carvery Huddersfield is a great place to enjoy a delicious roast in welcoming surroundings. Their Huddersfield carvery is perfect for a mid-week roast or a hearty Sunday carvery. They offer a kid's menu, which includes sausages and giant Yorkshire pud, mac and cheese, chicken nuggets, and chicken burgers. Enjoy their chef's favourite freshly made Yorkie wraps and sandwiches with their famous roast carvery meats and roast potatoes. Their children's menu is designed for kids aged 12 and under. They also recognise that some adults may prefer smaller portions, and the carvery lets you choose as much or as little as you like to go with your meal.”

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“Eric's Restaurant is a British fine dining restaurant decorated with Yorkshire art. Their cosy, atmospheric Restaurant is designed with as much care and attention to detail as the food. Eric Paxman leads the vibrant team at Eric's Restaurant. This is an award-winning fine-dining eatery in Lindley, Huddersfield. Here, exciting seasonal menus are crafted with flair and imagination, emphasizing fine ingredients sourced locally whenever possible. They offer an à la carte menu throughout the week and set menus for lunch and early dinner. Saturday lunchtimes are varied, with Afternoon Tea and Brunch often available. On Sundays, they keep it traditional with a wonderful three-course Sunday lunch. Their bar area is perfect for pre-dinner drinks and cocktails, whilst their modern, comfortable surroundings make the perfect backdrop for you to experience Eric's passion for food. Eric's Restaurant has vegetarian, gluten-free, and vegan menu options. Gift cards are available.”

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“The Nags Head is a well-known British Restaurant in Huddersfield. This cosy 17th-century pub, covered in ivy and featuring oak beams and open fires, serves delicious grills, burgers, and Sunday roasts. Their menu is packed with hearty favourites, country classics, and seasonal dishes, all complemented by a well-stocked bar with cask ales, fine wines, and British gin. Enjoy your meal in their lovely gardens or by the crackling log fires. The Nags Head in Huddersfield also offers a vegan menu six days a week, featuring exciting new dishes like tangy Lemon Tart paired with a refreshing blueberry and Prosecco compote. Whether you're having a quick lunch with friends or a wholesome Sunday roast with family, there's something for everyone. Lamb Rump, served with a delicious mini minted lamb pie, is The Nags Head's favourite dish. Online orders are also available.”

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