“The Spring Hill is the first and foremost local pub in Wolverhampton. They are classic pub fare and fish specials in roomy, white-clapperboard local with bare beams, plus a terrace. They have a large array of tables and private areas to enjoy and soak up the atmosphere of the comfortable surroundings. The food is freshly prepared by their team of professional chefs, using the freshest seasonal produce sourced from local suppliers. Spring Hill specialises in fresh fish, with over a dozen new fish dishes on their menus and daily fish deliveries from several local fishmongers. The Spring Hill offers outside food allowed and outdoor seating.”
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