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3 Best Seafood Restaurants in Gwynedd, UK

Expert recommended Top 3 Seafood Restaurants in Gwynedd, UK. All of our seafood restaurants actually face a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence. Only the bee's knees!

DYLAN'S CRICCIETH

Maes y Mor, Criccieth, Gwynedd LL52 0HU Directions

Here’s The Deal:
"
Dylan's Criccieth is a family-friendly waterside restaurant in the beautiful town of Criccieth. The restaurant is designed by architectural icon Clough Williams Ellis in 1930. Dylan's Criccieth has been so lucky to be able to use the brilliant Glass Fronted Art Deco-styled Morannedd building right by the sea in Criccieth. Kids can enjoy their delicious fish fingers, vegan chicken goujons, chicken mussels, and linguine pasta. Gift vouchers are available."

SPECIALITY:
Lightly Spiced Calamari, Smoked Mackerel Pâté, Seared Scallops, Crab Cakes, Moules Mariniere, Dyl's Drunken Mussels, Hot Seafood Platter, Vegan Chicken Burger, Caesar Wedge Salad, Coleslaw, Wild Mushroom Arancini, Angharad's Much Loved Tacos, Parmesan Crusted Hake Fillet, Pesto Baked Salmon, Seafood Chowder & Garlic Pizza Bread

£Price: Starters starts from £4
Mains starts from £12.95
Burgers starts from £11.95
Salads starts from £10.95
Sides starts from £2.25

Registration 07907978

Reservations

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Mon-Sun: 11am - 10pm

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THE CAPTAIN'S TABLE

Church Street, Barmouth, Gwynedd LL42 1EW Directions

Here’s The Deal:
"
The Captain's Table is a modern restaurant located in Church Street Barmouth, which is on the Harbourside of the town. It is a 30 cover restaurant which serves a wide variety of dishes. The restaurant is run by husband & wife team Mito & Debbie Fernandez who have worked in the catering & hospitality industry for many years. The Captain's Table offers a classic restaurant menu with a good range of meat, fish, vegetarian & pasta dishes. They also have a separate childrens menu for your little ones."

SPECIALITY:
Sea Food Penne, Goats Cheese, Minced Beef Lasagne, Button Mushrooms, Soup of the Day, Sirloin Steak, Lamb Shank, Venison Steak, Pan-Fried Breast of Chicken, Mixed Combo, Starter, Battered Chicken Chunks, Flat Mushroom Topped with Cranberry Jam, Melted Brie, Potato Skins, Filled with Vegetarian Chilli & Vegetable Pakora

£Price: Starters starts from £4.50
Main Courses starts from £10.25
Side Orders starts from £2

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Sun, Tue-Fri: 12pm - 9pm
Sat: 12pm - 9:30pm
Mon: Closed

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SALT MARSH KITCHEN

6 College Green, Tywyn, Gwynedd LL36 9BS Directions

Since 2013

Here’s The Deal:
"
'Salt Marsh Kitchen' is a relaxed dining restaurant that serves seasonal fresh food in a relaxed environment. They pride themselves on using the very best produce to create exciting and delicious food. Their signature dishes are eggs benedict, smashed avocado, scrambled eggs, and sauteed garlic chestnut mushroom. 'Salt Marsh Kitchen' has vegetarian, gluten-free, and vegan menu options. A takeaway option is available."

SPECIALITY:
Turmeric Roasted Mackerel Fillet, Steamed Mussels, Pan-Fried King Prawns, Chestnut Mushroom Bruschetta, Garlic Ciabatta, Seafood Paella, Home Cut Chips, Smoked Haddock Fishcake, Welsh 8oz Sirloin Steak, Masala Fish Curry, Cajun Breaded Whitebait, Bass Fillet & Madog Beer-Battered Haddock

Registration 5062358

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