“Stix & Stones Meat Wagon is known for their low and slow BBQ meals and cocktails. The restaurant is a smokehouse and canteen with intimate table settings and booth dining dedicated to feasting with family and friends. Their beef is sourced only from Irish farms, aged in-house, and then prepared in the restaurant. Their meats are slow-cooked for at least 24 hours to ensure a mouthwatering dining experience. Their experienced chef is always ready to help you. The restaurant is the perfect place to enjoy a delicious menu. They want to satisfy their customers with excellent services.”
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