3 Best Thai Restaurants in Belfast

“Camile is celebrated for special flavours and commitment to your well-being, whatever that may entail for you. They take pride in preparing their sauces from scratch and sourcing their ingredients locally, including grass-fed British beef and pork, as well as seasonal vegetables and herbs from nearby farms. Camile delectable cuisine serves as the foundation for a truly enjoyable experience, making it the ultimate destination for friends seeking fun and exquisite dishes. Camile menu boasts a range of classic Thai offerings, including fried rice, flavorful curries, enticing stir-fries, and much more. Be sure to visit and savour the rich flavours of their dishes.”

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“Thai Village offers great traditional Thai food and has a wide variety of dishes available for vegetarians. Their chefs prepare mouthwatering and fresh Thai dishes using naturally sourced ingredients. The decor in the restaurant is gorgeous, and the staff is pleasant. This restaurant provides classic Thai dishes in a relaxed setting with conventional wall hangings and statues. Don't forget to start your feast with their soup, Tom Yam Kai, a hot and spicy chicken soup with lemongrass, galangal, lemon juice, kaffir lime leaves, coriander, and mushrooms. On their website, you can find out about the food they serve. The restaurant offers a dine-in and takeaway.”

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“Bo Tree Kitchen Ltd offers a wide variety of traditional Thai dishes such as soups, curries & noodle dishes. All Thai foods are provided in an oriental way, with a sharing table featuring a selection of dishes with rice. They use fresh and original ingredients to bring the authentic taste of Thailand. All their dishes are homemade and cooked to order in the kitchen of Bo Tree Kitchen Ltd for your satisfaction. At this restaurant, groups of more than eight must have a set-sharing menu chosen to accommodate each group's personal favourites and any other requirements. Add their Kung Pad Prik Pao to your feast. It consists of sweet chilli prawns cooked with basil, spring onions, and cashew nuts. After your feast, try their dessert, Khluay Thod, which comprises Thai banana fritters with honey, sesame seeds, and vanilla ice cream.”

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