“Anstruther Fish Bar is a family-owned fish and chips restaurant in Fife. The restaurant is an award-winning East Neuk Smoke house. They have gained prestigious accolades, including the UK Fish and Chip Shop of the Year Competition’s Staff Training and Development Award. They take pride in buying all their haddock directly from the quayside markets, ensuring only prime quality for your fish supper. Their Pittenweem Prawns are locally caught Scottish prawns, deep-fried in their crispy batter. Marine Stewardship Council-certified fish come from sustainable fisheries. They serve fresh, hand-filleted haddock to local fish and chip shops and retailers throughout the area. Young guests are catered for with activity sheets.”
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