3 Best Indian Restaurants in Glasgow

“Chaakoo Bombay Cafe offers curries, kebabs and other Indian and Persian fares in a cosy venue with old-school furnishings. Their crew of professionals strive to keep this authentic feel and style of Indian cooking as similar as possible to the original Bombay Cafés, complete with the odd little flourish of added Chaakoo style. They look forward to returning guests to experience the incredible flavours, smells and atmosphere of a classic Indian cafe. All their tiffins are served with Bombay coleslaw and chutney. Don't forget to savour their Kerala Monkfish, Lassoni Tikka. Also, you can get their curry Lamb Madras, which is everyone's favourite old-style curry from Madras (Tamil Nadu). Gift vouchers are available at the restaurant. They have high chairs and serve vegan dishes. Chaakoo Bombay Cafe conveniently serves in another location in Glasgow.”

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“Charcoals is a multi-award-winning Indian restaurant with gold-framed Indian paintings adorning the walls of this Indian dining room, which is filled with small tables. The restaurant serves lunch and dinner menus inspired by the tastes, authentic ingredients, and flavours of the Middle East's excellent meals. Its chefs have built a strong relationship with the general public, including some well-known celebrities. They proudly offer their customers a La Carte, Lunch, Take-Away, Post and Pre Theatre and Set Menus. Charcoals also provide a unique set menu for those reserving their tables. All dishes are marinated in exotic and tandoori spices for 24 hours and perfectly cooked in their robust tandoor, served with a medium curry sauce. Charcoals serve vegan dishes and have an outdoor seating facility and a kid's menu.”

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“Obsession of India is a family-run Indian restaurant that offers tasty, fresh, healthy Indian dishes. Their goal is to provide their clients with the best Indian dining experience. Their Multi-award-winning chef makes your private dining experience a memorable one for a lifetime. Obsession's team always uses fresh ingredients to ensure the quality and taste. They go the extra mile behind the scenes to ensure each ingredient's quality is not compromised in any possible way. Their dedicated team ensures the service standard matches the excellent food standard. They prepare every dish from scratch to make each plate to the maximum level. All their main courses are freshly made in tandoor and served with curry sauce and Rice or Plain Nan. Gift vouchers are available here. They also have high chairs and serve vegan dishes.”

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