3 Best Vegetarian Restaurants in Glasgow

“Mono is a versatile bar with an airy and open feel, music at its heart, and a vegan menu. Over their 20 years in business, they developed a reputation for good beer, vegan food, gigs, and good times. This Vegan restaurant aims to provide a welcoming environment, quality foods and an exciting range of events, all in an ethical and community-based context. All of their dishes are made fresh on-site and free from animal products. Mono's menu is available for a snack. They also provide a kid's menu for your lovable kids. Mono hosts some of the most exciting local and international bands. Their venue is available for hire and could be ideal for your gig, party, book launch, exhibition, or cabaret night. This restaurant is also fully wheelchair accessible from street level. You can savour their refreshing drinks or desserts like a chai latte. Gluten-free options are also available.”

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“The 78 provides a retro-style vegetarian dining room with a cosy coal fire, comfy armchairs, sturdy tables, and French windows. Their dishes are made from fresh and natural ingredients without artificial flavourings or food enhancers. Their products have been selected based on deep environmental ethics, allowing many parts to be natural, local, and made from scratch. The 78 restaurant's beer selection is extensive, with plenty of choices on tap and in the fridge. With chunky wooden tables, mismatched vintage armchairs, an open kitchen at one end, and a cosy fire at the other, the atmosphere is warm and relaxed, just like the service. The bar and kitchen are 100% vegan, and the food is deliciously prepared at surprisingly affordable prices for the area. Try their delicious sweet potato fries, spring rolls and burritos. The 78 is the best place to go if you are a vegan and bar lover. They can refund deposits 12 hours before your booking if you need to cancel.”

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“Suissi Vegan Kitchen is a family-run restaurant aiming to make vegan food delicious and exciting. As a vegan in Glasgow, their chef, Mama Lim, found it challenging to eat a nice meal that wasn't just plain pasta or a salad. She wanted to create a menu with exciting options for the vegan community. She aims to showcase her culturally rich heritage through her own home-style cooking. She has attracted both the vegan and non-vegan communities with her Asian-fusion plant-based creations, all handmade with the freshest ingredients, free from MSG and artificial enhancers. Suissi Vegan Kitchen is proud of their roots, and their mission is to change people's thoughts about Asian Cuisine. Suissi is accepting orders for takeaway and delivery. High chairs are available for kids.”

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