Speciality:
“Babar Elephant serves traditional Indian dishes in a 17th-century building with exposed stone walls. The resturant has designed and expanded its menu with top-quality dishes, which is their main priority. Their team of chefs is highly qualified and has vast experience in authentic cooking. Babar tries to use locally sourced produce whenever possible. Their elephant platter for 2 people includes duck rolls, onion bhaji, chicken pakora, shish kebab, and prawn puri. Their highly recommended dishes are southern indian garlic chilli, blussi, chilli chicken, king prawn garlic special, and Himalayan gost. You must try their Balti Massala, made with chicken tikka and prepared with fresh, ground spices in a creamy sauce. You can reserve a table and order your favourite food at Babar Elephant.
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2025 Update: The resturant has dedicated spaces available for groups of 10 or more. Vegetarian and vegan options are available.”








