“House of Flavours offers sizzling meat on hot grills, regional curries and buffet lunches in a large, modern dining room. Their mission is to make a unique dining experience for their customers by serving authentic Indian dishes at affordable prices in a comfortable yet euphoric environment. They have been committed to providing their customers with a delightful change from the ordinary, and without resting on their laurels, they continue to increase the bar for Indian dining. Their Chefs have been iconic to their industry competence as it is their creation shows their commitment to serving top-quality meals with different twists. House of Flavours' Chicken Lababdar is carefully spiced and made with onions, cashew nuts, and tomatoes, served with simple pulao rice or some naan bread to soak up the spicy sauce.”
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