Speciality:
“Sotto Sotto has a modern twist in vaulted candlelit cellars with bare stone walls. The elegant and atmospheric restaurant is housed throughout in a natural Bath Stone cellar with vaulted ceilings and resembles an Italian grotto's cavernous cellars. The eatery uses only fresh, sourced ingredients, including vegetables and meats, for the preparation of dishes.
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2025 Update: Sotto Sotto offers traditional Italian dishes with a modern twist because of the strong belief in 'Sapori' (flavours). Reservations are available. Wines and desserts are also provided at this eatery.”


