VIVA BRAZIL
36 Castle Street, Liverpool L2 0NR Directions
Since 2010
Here’s The Deal:
Viva Brazil has a stylish, spacious red and dark wood dining rooms for Brazilian BBQ meat skewers carved at the table. it is a great place to experience lots of different meat. Their meat is well cooked and full of flavour. Viva Brazil provides a really good range of hot cooked meat and an excellent salad bar. They ensure that all their sides are limitless. The restaurant offers children under 10 years of age eat for free with each full paying adult. Join them for a unique experience of Brazilian dining and enjoy a limitless supply of 14 genuine Brazilian BBQ meats, served straight from their charcoal BBQ to your table.
SPECIALITY:
Leg of Lamb, Cap of Rump, Presunto Defumado, Frango Com Pimenta, Sirloin Steak, Cordeiro, Pork Belly, Feijoada, Roasted Seabass, Beef Ribs, Garlic Cap of Rump, Parmesan Pork, Brazilian Sausage, Picanha, Rump Steak, Chicken and Bacon, Alcorta, Flank Steak, Chilli Chicken & Barriga De Porco
£Price: Vegan: Starts from £17.95
Fish: Starts from £19.95
Desserts: Starts from £4.95
Kids Menu: Starts from £9.95
TBR® Inspection Report:
MILLER & CARTER
Atlantic Pavilion, Albert Dock, Liverpool L3 4AF Directions
Here’s The Deal:
Miller & Carter provides hand-cut and 30-day-old steaks to their customers. All their steak items are carefully sourced from sustainable British and Irish farms. The food in Miller & Carter is beautifully cooked and presented and served with courtesy. They have fantastic tomahawk steak with delicious sides that is plenty for 2 people. Their staff provides excellent service from start to end. The food is served in a timely manner. Miller & Carter also take great pride in the quality of the steaks they sell and cook. They are looking forward to serving you.
SPECIALITY:
Pulled Barbacoa Beef, Half Rack Ribs, Smoke and Fire Burger, Ribeye, Stuffed Marrow Bone, Long Bone Tomahawk, Smokey Barbecue Ribs, Steak House Burger, Grain-Fed Ribeye, Hand Cut Nachos, Creamy Lobster, Garlic King Prawns, T-Bone, Seared Atlantic Scallops, Black Angus Sirloin, Grilled Half Lobster, Rump & Bistro Rump
£Price: Starters: Starts from £6.50
Nibbles: Starts from £2.95
Sharers: Starts from £5.95
Prime Steak Burger: Starts from £12.75
Mains: Starts from £13.25
Nibbles: Starts from £2.95
Sharers: Starts from £5.95
Prime Steak Burger: Starts from £12.75
Mains: Starts from £13.25
Dessert: Starts from £5.25
Registration 4532923
TBR® Inspection Report:
COWSHED LIVERPOOL
104 Seel Street, Liverpool L1 4BL Directions
Here’s The Deal:
Cowshed is an array of beef preparations served with classic & creative sides and drinks in a contemporary space. It is the perfect spot for steaks and drinks. The restaurant walls are decorated with cow-themed pictures and are worth a look while you wait for your food. The steakhouse offers the finest quality steaks. All their steaks are chargrilled and served with a rocket and parmesan garnish. Choose from either one of their favourite steaks on the menu or something from their beautifully made specials, lovingly prepared by their small but excellent team of kitchens.
SPECIALITY:
Flat Iron, Rump, the Greedy Cow, Fillet, Cauliflower Steak, Ribeye, BBQ Jerky, Gold Standard Wagyu Biltong, Breaded Camembert with Sage, Three-Cheese Garlic, Garlic Mushrooms, Caramelised Carrot, Cured Beef, Chargrilled Fillet Steak, Sundried Tomato Aioli, Savoy Cabbage & Green Beans
£Price: Grazing Bites: Starts from £3.25
Steaks: Starts from £8
Sauces: Starts from £2
Sides: Starts from £2.85
Dessert: Starts from £6.00