“Ottoman Kitchen has been owned and run by the Kaya family since 2019. They originally hail from a farming village in Turkey and aim to give people a taste of authentic Turkish cooking. As a family business, they have also built a team to run the restaurant. The restaurant boasts a warm and inviting ambience, complemented by friendly and accommodating staff. They use fresh, quality ingredients, tender meats expertly marinated and grilled over charcoal, and home-baked bread. They are proud to have brought the Best Restaurant Trophy back to Southampton. The restaurant also offers dine-in, takeaway, reservations, online orders, and live music. Private parties and events are also available.”
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