Speciality:
“The Cod's Scallops is an award-winning restaurant that serves fish and shellfish, which vary daily depending on fresh catches from the boat. John Molnar is the founder of the restaurant. The Cod's Scallops prides itself on providing quality, sustainable products and offers more than 20 species of fish each day. Their team members are highly skilled chefs and staff who aim to cook well, smile, and ensure you enjoy an excellent dining or takeaway experience. You can also try their haddock, served with chips or a choice of salad, tartar sauce, and lemon wedge.
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2025 Update: The Cod's Scallops offers online ordering, and all their cod and haddock is MSC approved.”








