3 Best French Restaurants in Gloucester, UK

Expert-recommended Top 3 French Restaurants in Gloucester, UK. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence. You deserve only the best!

Brasserie Blanc Cheltenham
Brasserie Blanc Cheltenham
Brasserie Blanc Cheltenham
11+ YEARS IN TBR
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BRASSERIE BLANC CHELTENHAM

The Promenade, Cheltenham, Gloucester GL50 1NN, UK Directions

Since 1998

Speciality:

Slow-Cooked Pork and Apricot Roulade Chicken Paillard Free-Range Beef Burger Gressingham Duck Leg Confit with Citrus Sauce Slow-Cooked Boeuf Bourguignon Dressed Devon Crab Grilled King Prawns Chalkstream Trout Classic Bouillabaisse Grilled Whole Sea Bream with Pommes Persillade Summer Risotto Roast Pepper Aubergine and Potato Tian Supergrain Salad Sweetcorn Piquillo Pepper Fritters

Brasserie Blanc Cheltenham is an upscale chain restaurant serving classic French dishes created by celebrity chef and founder Raymond Blanc. The space is light, airy, and beautiful, an excellent place to spend time. They also offer a private dining room for meetings, dinners, presentations, and parties, supported by a great team and delicious food, from canapes to full banquet menus. All dishes are freshly prepared by their excellent chefs and brought to you by knowledgeable teams dedicated to making your visit as perfect as possible. The brasserie has gluten-free, vegan, and vegetarian menu options. They have a separate bar and al fresco dining. Brasserie Blanc is entirely wheelchair accessible.

2025 Update: Brasserie Blanc Cheltenham offers outdoor seating, great cocktails, and vegan options. Their team makes every visit feel like a celebration, whether you’re stopping by for a drink or enjoying a full meal. You can book a table, and gift vouchers are also available. The menu blends French classics with modern dishes, giving you plenty of choices to explore and share.

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Registration 1067528

Price:

BAGUETTE:
Netherend Farm Salted Butter £4.65
Sans Beurre £4.65
Pain Sans Gluten
TREMPETTES:
Avec Baguettes £5.95
Avec Pain Sans Gluten £5.95
ENTRÉE
Soufflé au Fromage £8.50
Terrine de Betterave £7.50
Duo de Céleri-Rave £8.50
Moules Marinière £9.95
Pâté de Campagne £9.95
Escargots £8.95
PRIX FIXE:
Soupe de Potiron Musqué au Kirsch £6.25
Jarret de Porc en Verrine £6.25
Céleri Rémoulade, Oeuf Poché £6.25
POUR DEUX
Plateau de Charcuterie, Saint-Marcellin au Four £23.50
STEAK
Filet de Boeuf £35
Chateaubriand Pour Deux £69.95
SAUCES:
Café de Paris £1.95
Béarnaise £1.95
Roquefort £1.95
Pepper Sauce £1.95
Black Garlic Mayonnaise £1.95
PLAT:
Gigoulette de Poulet £23.95
Lapin à la Moutarde £22.50
Cassoulet au Canard £23.50
Le Burger (Sesame Brioche Bun) £16.95
Le Burger (Gluten-Free Bun) £16.95
Garnitures
Emmental £1.5

Contact:

01242 266800

Mon-Sat: 12pm - 11pm
Sun: 12pm - 10pm

TBR® Inspection Report:

11+ YEARS IN TBR
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LE CHAMPIGNON SAUVAGE

24-28 Suffolk Road, Cheltenham, Gloucester GL50 2AQ, UK Directions

Since 1987

Speciality:

Velouté of Cauliflower Truffle Arancini Fillet of Cod Confit Onion and Onion Seeds Parsley Chermoula Yoghurt Braised Beef Ox Tongue Spiced Split Pea Purée Anise Braised Carrots Pumpkin Seed Emulsion Pumpkin and Brown Butter Cream Mandarin Fillet of Line Caught Sea Bass Chanterelle Mushroom Porridge Chestnut Loin of Cotswold Lamb Braised Breast of Lamb Jerusalem Artichoke and Miso Cream

Le Champignon Sauvage offers creative dishes, a modern setting, and a calm atmosphere. This is the perfect place to relax while visiting the Cotswolds. David Everitt-Matthias and Helen have been running the restaurant since 1987. David enthusiastically seeks the finest British ingredients to showcase in classically inspired French dishes that incorporate modern techniques and feature original elements. David’s many awards show the high regard he has as a chef. Recognised as one of Britain’s top craftsmen, he is always present in the kitchen and has never missed a service. Le Champignon Sauvage is warmly decorated with bold contemporary artwork, spacious tables, and comfortable chairs. Their menu changes seasonally with great care to source the finest local ingredients. The restaurant is situated within the historic spa town of Cheltenham. They offer gift vouchers for dining in the restaurant. Reservations are also available.

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Price:

A LA CARTE MENU – LUNCH & DINNER:
Two Courses £72.00
Three Courses £90.00
Four Courses £105.00
SET DINNER MENU (Wed–Fri):
Two Courses £43.00
Three Courses £50.00
SET LUNCH MENU:
Two Courses £43.00
Three Courses £50.00
Coffee & Petits Fours £4.50

Contact:

01242 573449

Wed-Sat: 12:30pm - 1:15pm|7:30pm - 8:30pm
Sun-Tue: Closed

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CHAPLAIS KITCHEN

15 Rotunda Terrace, Montpellier Street, Gloucester GL50 1SW, UK Directions

Speciality:

Margherita Pizza Espagnola Pizza Pepperoni Pizza Chicken Breast and Dry Cured Bacon BBQ Spare Ribs and Fries Fisherman's Pie Chicken Milanese Roast Cauliflower Homemade Thai Mushroom Soup Smoked Salmon Pate Melon and Parma Ham Salad Bowl of Mixed Olives Smashed Avocado American Pancakes

2025 Update: Chaplais Kitchen was founded 15 years ago with a passion for offering simple, authentic, and great-tasting food. They offer a wide range of products, including pasta, sauces, crackers, biscuits, cordials, wines, and condiments, all carefully sourced from skilled producers around the world. They also make custom hampers. Whether you are joining them for breakfast, lunch, or dinner, indoors, on the terrace, or on the go, you can enjoy freshly made pizzas, pastas, their famous spare ribs, and hearty salad bowls. You can even watch your food being prepared in the open kitchen. Chaplais Kitchen offers plenty of seating both downstairs and outside, along with a convenient grab-and-go service. Private dining and catering options are also available. You can order online for delivery. The friendly staff share a love of good food and good company, and they look forward to welcoming you and continuing the conversation about what truly matters: enjoying delicious food with friends and family.

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Price:

Lunch & Evening Menu
Aperitifs / Nibbles / Starters
Mini Prosecco £11
Negroni £12
Aperol Spritz £10
Bowl of Mixed Olives £5
Taralli Biscuits £5
Mixed Nuts £5
Bread Basket £4 (Olive Oil +£2.50)
Melon & Parma Ham Salad £9
Caprese Salad £10
Smoked Salmon Pate £11
Antipasti £13 / £18
Scottish Mussels £12
Baked Delice des Cremieres £18
Homemade French Onion Soup £11
Homemade Thai Mushroom Soup £11
Mains
Chef's Signature Burger(+Extras £2.50 each) £13.50
Lasagne £18
BBQ Spare Ribs & Fries £14 / £23
Normandy Pork £22
Moules Frites £20
Fisherman's Pie £18
Cod Fillet £22
Chicken Milanese £20
Roast Cauliflower £18
Sides
Triple Cooked Fries £5.50
Mixed Salad £5
Oven Roasted Broccoli £5.50
Salads
Chicken Breast & Bacon £19
Parma Ham & Parmesan £19
Vegetarian Salad £19
Pasta Bowls
Smoked Bacon, Chorizo & Parmesan £17

Contact:

01242 522979

Mon-Thu: 7:30am - 4pm (last orders at 3.30pm)
Fri - Sat: 7:30am - 11pm (last orders at 9:15pm)
Sun: 9am - 5pm (last orders at 4pm)

TBR® Inspection Report:

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