3 Best French Restaurants in Oxford, UK

Expert-recommended Top 3 French Restaurants in Oxford, UK. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence. You deserve only the best!

11+ YEARS IN TBR
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BRASSERIE BLANC

71-72 Walton Street, Oxford OX2 6AG, UK Directions

Since 2003

Speciality:

7oz Fillet Steak French Fries Mixed Leaf Salad 14oz Chateaubriand for Two Chicken Leg Confit Rabbit Leg Duck Leg Cassoulet Free-range Beef Burger Pan-fried Wild Mushrooms Slow-cooked Beef Prosciutto Salami Milano Coppa Baked St Marcellin Truffle Honey Cornichons and Caperberries Baguette

Brasserie Blanc is an upscale brasserie that offers a classic French menu crafted by celebrity chef Raymond Blanc. They are located in the heart of historic Jericho. With a light, airy dining space to the front and a more intimate, cosy dining room to the back, their lovely brasserie is perfect whether you are dropping by for lunch, drinks, or dinner. They have comfortable spaces so that you can gather for a leisurely lunch or dinner from their comprehensive fresh and seasonal a la carte menu. Chef Manoj has crafted delicious Christmas menus for the upcoming festive season. Whether you're planning a work Christmas party, enjoying time with friends in their warm and friendly atmosphere, or just stopping by for some celebratory champagne, they are happy to make your festivities fun. They have private dining rooms for meetings, dinners, presentations, and parties. 'Brasserie Blanc' is entirely wheelchair accessible. Great cocktails, Vegan options, Gift vouchers, and Wi-Fi are also available. Book a table.

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Price:

PRE ENTRÉE
Olives ve v £4.5
Baguette (Netherend Farm salted butter v) £4.65
Baguette (sans beurre ve v) £4.65
Pain sans gluten v £4.65
TREMPETTES
Saffron rouilLE £5.95
With gluten-free bread v £5.95
ENTRÉE
Soufflé au Fromage v £8.5
Terrine de Betterave ve v £7.5
Duo de Céleri-Rave ve v £8.5
Moules Marinière £9.95
Pâté de Campagne £9.95
Escargots £8.95
PRIX FIXE
2 courses £18.50
Add a third course £6.00
Soupe de Potiron Musqué au Kirsch ve v £6.25
Jarret de Porc en Verrine £6.25
Céleri Rémoulade, Oeuf Poché v £6.25
POUR DEUX
Plateau de Charcuterie, Saint-Marcellin au Four £23.5
Filet de Boeuf £35
Chateaubriand pour Deux £69.95
SAUCES
Café de Paris £1.95
Béarnaise v £1.95
Roquefort £1.95
Pepper sauce £1.95
Black garlic mayonnaise £1.95
PLAT
Gigolettte de Poulet £23.95
Lapin à la Moutarde £22.5
Cassoulet au Canard £23.5

Contact:

01865 510999

Mon-Sun: 12pm -11pm

TBR® Inspection Report:

Pierre Victoire
Pierre Victoire
Pierre Victoire
11+ YEARS IN TBR
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PIERRE VICTOIRE

9 Little Clarendon Street, Oxford OX1 2HP, UK Directions

Since 1996

Speciality:

Classic French Onion Soup Twice-baked Gruyere and Goat’s Cheese Soufflé Shell On Prawns With Crusty Bread Steak-frites À L’échalote 8oz Ribeye Slow-cooked Duck Leg Arborio Rice Cooked In White Wine PV Classic Of A Half-dozen Snails Ribeye Steak With Fries Sole Meunière Stuffed Chicken and Risotto

Pierre Victoire is a family-owned French restaurant that provides a relaxed, candlelit French bistro features wooden furniture, fresh flowers, and fixed-price menu options. Guests can enjoy traditional French food appropriately cooked by skilled chefs in an informal environment. You can love the rustic charm of the simple wooden furniture, fresh flowers, and candles. Their menus follow the seasons, and their ingredients are fresh and locally sourced. Their customers love their prix fixe lunches and prix fixe dinners. Pierre Victoire has a vegetarian, vegan, gluten-free, and dairy-free menu. This is perfect for any occasion, whether a romantic candlelit dinner for two or a graduation party for fifty. Their gift vouchers make the perfect present for friends, family, work colleagues, and teachers, whether for birthdays, anniversaries, thank-yous, or weddings. Pierre Victoire provides a Private dining room and a Kids' menu.

2025 Update: You can also make a table reservation at Pierre Victoire.

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Price:

Daily Prix Fixe Menu
Déjeuner – Lunch
2 courses £21.50
3 courses £26.50
Weekdays: main course & a coffee £18.50
Dîner – Evening Menu
2 courses £32.50
3 courses £39.50
Rôti – Sunday Roast
3 courses £28.50
Dinner Party Menu
3 courses £37.50

Contact:

01865 316616

Mon & Tue: 6pm - 10pm
Wed & Thu: 12pm - 2:30pm|6pm - 10pm
Fri & Sat: 12pm - 2:30pm|5:30pm - 11pm
Sun: 12pm - 3pm|6pm - 10pm

TBR® Inspection Report:

10+ YEARS IN TBR
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CÔTE BRASSERIE OXFORD

41-47 George Street, City Centre, Oxford OX1 2BE, UK Directions

Since 2013

Speciality:

Côte Breakfast Veggie Breakfast Smoked Salmon Spinach The King of French Sandwiches Brittany Salt Butter Fresh Berries and Vanilla Chantilly Smoked Streaky Bacon and Vanilla Chantilly Matcha Bowl Granola Bowl Pain Aux Raisins Pain Au Chocolat Pastry Platter Croissant

Côte Brasserie Oxford is committed to producing authentic French classics from the highest quality sourced ingredients, freshly cooked to order. They are ideal for a quick business lunch, mid-week dinners with friends/family, and pre-theatre meals. Their menu includes Croque Monsieur, Goat's Cheese Salad, Salmon Ratatouille, Crème Caramel, and Calamari. Guests can try their two-course menu for £17.95 and their three-course menu for £21.95. Cote Brasserie's menu has vegan, vegetarian, and gluten-free options. Wi-Fi, highchairs, and baby changing facilities are also available. They also serve at Henley on Thames, Reading, Marlow, and many other locations.

2025 Update: They combine exceptional French cuisine with a warm atmosphere and a prime location. They also have gift vouchers for their customers.

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Price:

Starters Pre-entrée
Olives £5.00
Charcuterie £8.00
Fougasse £8.00
Chicken Liver Parfait £10.50
French Onion Soup £9.50
Twice-Baked Soufflé £11.00
Potted Crab £11.50
Calamari £10.50
King Prawns £10.50
Warm Beetroot Salad £9.50
Sautéed Scallops £14.00
Côte Icons Mains
Tarte Tatin £17.50
Bourguignon £24.50
Côte Burger £18.00
Confit Pork Belly £21.50
Vegan Fable Burger £18.00
Pan-Fried Salmon £20.50
Moules Marinière £18.00
Pasta
Lamb Mafalde £19.50
Seafood Linguine £19.50
Pistou Gnocchi £17.00
Salad & Baguettes
Salad Niçoise £19.00
Roast Chicken Salad £18.50
Sirloin Steak £18.00
French Onion £16.00
Steaks & Roast Chicken
Roast Chicken £42.00
Fillet (8oz) £40.00
Rib-Eye (10oz) £34.00
Sirloin (8oz) £29.50
Minute (5oz) £20.00
Tempeh £17.00
Desserts
Pistachio Crème
ûlée £9.50
Crème Caramel £9.50

Contact:

01865 251992

Mon-Thu: 11:30am - 10pm
Fri & Sat: 10am - 10pm
Sun: 10am - 9:30pm

TBR® Inspection Report:

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