3 Best Steak Restaurants in Oxford, UK

Expert-recommended Top 3 Steakhouses in Oxford, UK. All of our steak restaurants actually undergo a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence. You deserve only the best!

9+ YEARS IN TBR
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THE PORTERHOUSE GRILL & ROOMS

68-69 Mill Street, Oxford OX2 0AL, UK Directions

Speciality:

Beer Can Poussin Grilled Bacon Chop Portobello Grill Charcoal Grilled Fish Sticky Toffee Pudding Chocolate Fondant Cheeseboard Steak Frites 28 Day Aged Rump 28 Day Aged Sirloin Venison Haunch Steak and Fillet Devilled Duck Hearts Smoked Mackerel Pâté Beef Cheek and Tail Terrine

The Porterhouse Grill & Rooms is housed in a 117-year-old building that has recently been renovated into a unique venue. The restaurant's menu primarily focuses on British steak, cooked over locally sourced charcoal in a Bertha oven. They source their steaks from the British meat market, Smithfield. Their beef is dry-aged in-house for up to 42 days, then hand-cut daily and grilled over local charcoal to produce the most delicious steaks. The Porterhouse Grill offers a selection of wines and cocktails. They provide a private dining room and a fireplace. The restaurant offers table reservations.

2025 Update: The Porterhouse Grill & Rooms also features a spacious deluxe room with various facilities.

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Price:

BREAKFAST:
The Porterhouse Grill: £17.50
Vegetarian Grill: £13.50
Eggs Benedict: £10.50
Eggs Florentine: £10.50
STARTERS:
Bread & Olives: £6.00
Devilled Duck Hearts: £11.00
Smoked Mackerel Pâté: £12.00
Beef Cheek & Tail Terrine: £11.00
MAINS:
Beer Can Poussin: £25.00
Grilled Bacon Chop: £27.00
Portobello Grill: £22.00
DESSERTS:
Sticky Toffee Pudding: £10.00
Chocolate Fondant: £10.00
Cheeseboard: £13.00
SPECIALS LUNCHTIME:
Steak Frites: £18.00
DRY AGED SINGLE CUT STEAKS:
28 Day Aged Rump 227g/8oz: £33.00
Venison Haunch Steak 170g/6oz: £30.00
28 Day Aged Sirloin 280g/10oz: £40.00
Fillet 200g/7oz: £42.00
WHITE WINE:
Allegri Grillo: £7.75
Azabache Rioja Blanco: £9.75
Miopasso Pinot Grigio: £10.75
Wairau River Sauvignon Blanc: £11.75
Long Barn Chardonnay: £47

Discount:

15% Off For Food when You Choose to Dine at The Restaurant

Contact:

01865 248546

Mon-Sun: 9am - 11pm

TBR® Inspection Report:

Beefeater The Longwall
Beefeater The Longwall
Beefeater The Longwall
4+ YEARS IN TBR
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BEEFEATER THE LONGWALL

Garsington Road, Oxford Business Park, Oxford OX4 2JT, UK Directions

Since 1995

Speciality:

Fillet Ribeye Sirloin Steak Sampler Surf and Turf Combo Beefeater Double Stack Double-Crunch Chicken Hallo-Me Plant Stack Beef and Ale Pie Beef Lasagne Beer-Battered Fish and Chips Smothered Chicken Melt Butternut Squash Spinach Ricotta Lasagna Rack of Pork Ribs Chargrilled Half Chicken Chicken and Rib Combo House Salad Mediterranean Salad

Beefeater The Longwall serves mouth-watering steaks, fresh fish, salads, and a variety of great-value meals. With high-quality steak and an affordable menu featuring fantastic offers, there is plenty of choice for the whole family. From carefully selected wines to complement your meal to a wide range of spirits and mixers, you can enjoy your drink exactly as you like. It is an ideal place for family meals. Beefeater The Longwall offers outdoor seating, free Wi-Fi, table reservations, dine-in options, a kids' menu, and parking facilities. Beefeater has over 140 restaurants across the UK.

2025 Update: Dine in at Beefeater for exceptional daytime value, featuring all your flame-grilled favourites at unbeatable prices.

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Price:

APPETISERS:
74 Double-Crunch Chicken Wings: £7.19
Garlic Butter & Grana Padano: £7.19
Honey & Sriracha: £7.19
74 BBQ Crispy Beef: £7.19
Garlic, Mozzarella & Cheddar: £5.99
Green Pesto, Fresh Tomatoes & Grana Padano: £5.99
Harissa Red Pepper & Feta: £5.99
74 Double-Crunch King Prawns: £6.99
74 BBQ Seasoned Potato Wedges: £5.79
Halloumi Fries: £6.79
74 BBQ Seasoned Corn Ribs: £5.79
Crispy Calamari: £6.99
Chicken Goujons: £6.99
Garlic Breaded Mushrooms: £5.99
CLASSICS:
Beer-Battered Fish & Chips: £16.59
Beef & Ale Pies: £14.79
7oz Chargrilled Gammon Steak: £15.29
Classic Beef Lasagne: £14.79
Smothered Chargrilled Chicken Melt: £16.29
Garden Gourmet Sensational Chicken Style Fillet: £15.79
Butternut Squash, Spinach & Ricotta Lasagne: £14.79
SALADS:
House Salad: £14.49
Mediterranean Salad: £14.49
4oz Sirloin: £6.49
Chicken Breast: £3.49

Contact:

01865 779 230

Mon-Sat: 11:30am - 11pm
Sun: 12pm - 10:30pm

TBR® Inspection Report:

9+ YEARS IN TBR
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MARCO PIERRE WHITE STEAKHOUSE BAR & GRILL

Godstow Road, Oxford OX2 8AL, UK Directions

Speciality:

Fillet Steak Au Poivre Fillet Steak with Garlic King Prawns Fillet Steak with Vintage Balsamico Fillet Steak 6oz Fillet Steak 12oz Ribeye Steak 10oz Sirloin Steak 8oz Sirloin Steak 16oz Tomahawk 32oz Chateaubriand 16oz Roasted Rump of Lamb The American Burger Classic Macaroni Cheese Avocado Caesar Salad Mixed Mediterranean Vegetable Mini Ravioli

Marco Pierre White Steakhouse Bar & Grill offers a broad selection of steaks, seafood, and wine in a warm, sophisticated setting. The restaurant's dedicated and highly skilled kitchen team uses only the finest, locally sourced ingredients. The restaurant serves classic, mouth-watering dishes at affordable prices. Marco Pierre White Steakhouse Bar & Grill offers a wide selection of steaks and signature dishes, prepared with French techniques. You can also sample their Fillet Steak with Garlic Butter. The venue offers gift vouchers and free Wi-Fi.

2025 Update: Their kids' menu, available for guests under 12, features delicious dishes including mac 'n' cheese, chargrilled chicken, and a tasty minute steak with chips.

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Price:

FOR THE TABLE:
Warm Baked Sourdough (V): £4.75
Martini Olives (VE): £4.95
Colonel Mustard's Scotchegg: £8.50
The Governor's French Onion Soup: £8.95
Wheeler's Crispy Calamari: £9.95
Beetroot & Goat's Cheese Salad (V): £8.50
Classic Prawn Cocktail: £10.95
The Box Tree Chicken Liver Parfait: £9.95
Baked Camembert (V): £11.50
STARTERS:
Fillet Steak Tournedos Rossini: £35.00
Fillet Steak Au Poivre: £35.00
Fillet Steak with Garlic King Prawns: £35.00
Sirloin Steak 450g: £41.00
Sirloin Steak 225g: £29.50
Grilled Salmon Béarnaise: £22.95
Roast Chicken À La Forestiere: £21.95
For One: £24.50
THE GRILL LARGER CUTS:
Porterhouse T-Bone 710g: £72.00
Chateaubriand 450g: £70.00
Tomahawk 1000g: £75.00
CLASSICS:
Ribeye Steak 280g: £32.00
Fillet Steak: £35.00
Pork Ribeye "Marco Polo": £20.95
Mr. White's Mixed Grill for Two: £48.95
Steakhouse Burger: £19.50

Contact:

01865 489953

Tue-Sat: 6pm - 9:30pm
Mon & Sun: Closed

TBR® Inspection Report:

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