“Purezza Brighton aims to make their plant-based menu superior to the traditional alternatives. They always focus on Neapolitan-style pizza with a plant-based twist. They have a wide range of gluten-free options, including gluten-free sourdough pizzas, creamy pasta dishes and delicious raw food choices. They make all their key ingredients for pizzas in-house, including a unique wholegrain sourdough and their famous cheese, Mozzarella 2.0. Finish your meals with delicious desserts such as Oreo pizzas and tiramisu. They provide an extensive selection of cocktails crafted with special care. The restaurant welcomes four-legged friends.”
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