3 Best Steak Restaurants in Brighton, UK

Expert-recommended Top 3 Steakhouses in Brighton, UK. All of our steak restaurants actually undergo a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence. You deserve only the best!

7+ YEARS IN TBR
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MILLER & CARTER BRIGHTON

London Road, Patcham, Brighton BN1 8YQ, UK Directions

Speciality:

Fillet 8 Oz Sirloin 12 Oz Rump 9 Oz Ribeye 16 Oz Ribeye 12 Oz Black Angus Sirloin 8 Oz Black Angus Prime Rump 7oz Black Angus Filet Mignon 10 Oz Black Angus Ribeye 8 Oz Miller's Steakhouse Dirty Burger Signature Cheese and Bacon Burger Ultimate Grilled Chicken Burger Ultimate Fried Chicken Burger Plant-Based Burger Salt and Pepper Calamari Soy and Mirin Pork Belly Baked Cheddar Mushrooms Spiced Cauliflower Wings

Miller & Carter Brighton offers delightful, fresh new dishes, perfect for all tastes and budgets. Miller & Carter Brighton sources the ingredients from hand-picked suppliers, and the steaks are all fully traceable and of the highest quality. Treat yourself to a perfectly cooked steak, especially for you, by their MasterChef at Miller and Carter Brighton. You can also try their Miller's Dirty Burger, which is a combination of tender fillet tails, aged cheddar cheese sauce, pulled beef barbacoa bearnaise, chorizo, and their secret burger sauce. You can also make a reservation at Miller & Carter Brighton.

2025 Update: Their Sunday set menu offers a delightful 3-course meal, available all day Sunday for the perfect end to your weekend.

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Price:

Cheesy Garlic Bread For One: £4.95
Cheesy Garlic Bread To Share: £6.25
Nocellara Olives: £3.75
Halloumi Fries: £6.25
Pea & Mozzarella Arancini: £7.50
Sourdough & Butter: £5.95
Beef Shin Croquettes: £7.75
Prawn Cocktail: £9.95
Salt & Pepper Calamari: £9.25
Soy & Mirin Pork Belly: £9.75
Baked Cheddar Mushrooms: £7.95
Spiced Cauliflower Wings: £8.50
Burrata: £10.50
Sweet & Smoky King Prawns: £10.25
Pan-Seared Scallops And Pork Belly: £12.75
Baked Camembert: £13.95
Sticky Chipotle Chicken: £8.95
Hot Honey Chicken Wings: £8.50
Fillet 8oz: £38.50
Rump 9oz: £26.75
Ribeye 16oz: £40.75
Sirloin 12oz: £39.25
T-Bone 20oz: £44.75
Ribeye 12oz: £36.75
Surf & Turf Fillet 8oz: £48.50
Black Angus Sirloin 8oz: £31.75

Discount:

£25 Off Your Next Steak Experience

Contact:

01273 552886

Mon-Sun: 12pm - 11pm

TBR® Inspection Report:

10+ YEARS IN TBR
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THE COAL SHED BRIGHTON

Clarence House, 30-31 North Street, Brighton and Hove, Brighton BN1 1EB, UK Directions

Speciality:

Grilled Sea Bass Barbecued Monkfish Rump of Spring Lamb Woodfire Roasted Cauliflower 8-Hour Smoked Beef Short Rib Sirloin 300 Porterhouse Fillet 200g Chateaubriand Rib-Eye 300g Prime Rib Grilled Wild Prawns Charred Honey Miso Chicken Cornish Crab Salad Buffalo Burrata Smoked Szechuan Pork Belly Smoked Pork Belly Grilled Atlantic Prawns Stracciatella Fire Roasted Scallops Steak Tartare Fennel Cured Salmon

The Coal Shed Brighton is a contemporary restaurant in the heart of Brighton, known for its locally sourced meat and fish, cooked to perfection over coal. The restaurant offers a range of dining options, including daily specials, a seasonal à la carte menu, an express lunch, and a pre-theatre menu. One of its highlights is the Sunday Sharing Roast. They also have a private dining room for up to 15 guests, with customizable menus to accommodate dietary preferences. The restaurant offers a well-considered selection of expertly mixed cocktails, soft drinks, wine, and beer. It's a place where you can enjoy both the ambience and the high-quality food.

2025 Update: The Coal Shed Brighton is a modern, wooden-floored restaurant. Vegetarian & vegan options are also available. They also offer gift vouchers.

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Price:

Laurent Perrier, La Cuvée Brut: £17.5
Spicy Guava Margarita: £13
Fat Old Fashioned: £14.5
36-Hour Fermented Sourdough (V): £5
48-Hour Fermented Flatbread (VG): £5.5
Gordal Olives* (VG): £4
Three Cheese Artichoke Dip* (V): £6
Burnt Ends Taco*: £6
British Oysters*: £4
Osetra Caviar 10g: £40
Smoked Pork Belly*: £13.5
Grilled Atlantic Prawns*: £14
Stracciatella* (V): £12.5
Fire Roasted Scallops: £18
Steak Tartare*: £14
Fennel Cured Salmon: £13
Caesar Salad: £11 | Add Grilled Chicken: £5
Porterhouse*: £13
Prime Rib*: £13
Chateaubriand*: £14
Wagyu Tomahawk*: £20
Sirloin on the Bone 500g*: £12
Fillet Steak* 200g: £37
Ribeye Steak* 300g: £39
Rump Barrel* 300g: £24

Contact:

01273 322998

Mon-Sat: 12pm - 12pm
Sun: 12pm - 11:30pm

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The House Restaurant
The House Restaurant
The House Restaurant
3+ YEARS IN TBR
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THE HOUSE RESTAURANT

37 East Street, Brighton BN1 1HL, UK Directions

Since 2002

Speciality:

Rump Rib-Eye Fillet Pan Roasted Breast of Chicken The House Bouillabaisse Fish of the Day The House Fish and Chips House Chicken Caesar Salad Signature Beef Wellington Signature Ocean Fillet Steak Signature Blue Cheese Rib-Eye Steak Signature House Rump Steak Rossini Steak Pasta Wild Mushroom and Courgette Risotto Chargrilled 6oz Minute Steak Fish Goujons Roasted Sirloin of Beef Roasted Breast of Chicken Kids Roasts (under 12) Cauliflower Cheese

The House Restaurant is an independent establishment that focuses on serving high-quality dishes with a friendly, attentive approach. The restaurant is known for its homemade beef Wellington and offers a diverse selection of main courses and starters to cater to various tastes. The restaurant's daily specials, especially the fish of the day, are always popular. The House Restaurant prides itself on providing excellent food, value, and service. The restaurant offers vegetarian dishes and a kids' menu.

2025 Update: You can enjoy dining on their 60-seater terrace at their restaurant from March to October. You can eat for free on your birthday.

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Price:

STEAKS:
Rib-Eye 220g: £16.95
Fillet 255g: £25.95
Fillet 220g: £29.95
SIDES:
Mixed Leaf Salad: £3.95
House Caesar Salad: £4.95
French Fries: £4.95
Rocket and Parmesan Salad: £4.95
Garlic Sautéed Mushrooms: £4.95
Onion Rings: £4.75
Sautéed Green Beans: £4.95
Petit Pois: £3.95
Colcannon: £3.95
Cauliflower Cheese: £4.95
Buttered New Potatoes: £4.25
Mash and Gravy: £5.50
OTHER OFFERS:
Happy Hour: 2 Cocktails for £16
Lunchtime Specials from £14.50
SUNDAY @ THE HOUSE:
Roasted Sirloin of Beef: £18.95
Roasted Breast of Chicken: £18.25
Kids Roasts (under 12): £9.95
Cauliflower Cheese: £4.95

Contact:

01273 321111

Open 24 Hours

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