Speciality:
“The Coast Inn offers buffets for 30 to 120 guests and seated dining for up to 65 guests. The restaurant atmosphere is a stylish blend of traditional wooden floors, modern leather sofas and a cosy real log fire. The Coast Inn uses local meats and seafood prepared simply in an intelligent venue with wooden floors and leather settees. Their menu features dishes served seven days a week, including beef, fish, and vegetarian options. The Coast Inn cater for christenings, birthday parties, business meetings, engagements, weddings, anniversaries & funerals. The restaurant has vegan, vegetarian, and gluten-free menu options.
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2025 Update: The "Today's Specials" board updates with the daily catch immediately after it's landed by the fisherman.”








