3 Best Fish And Chips in Portsmouth, UK

“Deep Blue is a family-owned fish and chips restaurant that provides a traditional chippy takeaway menu with the classics you would expect. The restaurant is passionate about serving fresh, high-quality meals that evoke nostalgia with every bite. Deep Blue meals are fresh, hot, individually wrapped, and come with condiments and cutlery. Try their fish bites, plaice, breaded whole-tail scampi, salt-and-pepper squid, panko-coated prawns, fishcake, and chips. Deep Blue sources its potatoes from farms in the Fens of Cambridgeshire that have been supplying them for over 10 years.

“The Fisherman's Kitchen provides British-style battered fish & chips alongside beer and wine. Without meddling with this great British classic, they set out to cook the best-battered fish and chips around with crisp batter and perfectly cooked freshly cut chips. The Fisherman's Kitchen offers grilled fish, seafood, and vegetarian options, and their fryers are entirely gluten-free. You can also try their homemade smoked salmon fish cake, made of locally foraged sea herbs and pickled vegetable salad, beetroot, and horseradish pickle. The Fisherman's Kitchen offers dine-in, takeaway and delivery.

“Britannia Fish & Chips is your top destination for traditional fish and chips in Portsmouth. The restaurant features a fully air-conditioned dining area, or you can choose to enjoy a delicious takeaway. They have proudly served the Portsea, Portsmouth, and Southsea communities with their delectable fish and chips. Their team is dedicated to providing you with the finest fish and chips near Portsmouth Dockyard, using only the highest quality ingredients. Each portion includes crispy, golden chips and sustainably sourced seafood, all prepared fresh to order. The menu features all the classic chip shop favourites, including flaky cod, tender haddock, and mouth-watering scampi.