“Dabbawal High Bridge offers their customers with a modern and uncomplicated ambience, featuring vibrant banquettes where you can enjoy Indian street food in a tapas style. The restaurant is infused with the enticing scent of freshly ground spices sizzling in pans over open flames. Their kitchen teams are notably extensive and consist of highly skilled and experienced chefs who meticulously adhere to traditional cooking methods passed down through generations. These time-honoured recipes have remained unaltered, ensuring an authentic dining experience, whether you're looking for a casual meal or a refined Indian feast. You can be sure every meal would feel at home, even on the most elegant Indian dining table, whatever you want. Dabbawal aims to satisfy those who want their food to be freshly prepared and utterly authentic. Their Murgh Tikka & Jeera Aloo is made with Punjabi Chicken Tikka and cumin potatoes, served with salad. The restaurant also offers dine-in and takeaway. For groups of 7 and above, bookings are available on the same day.”
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