3 Best Indian Restaurants in Newcastle Upon Tyne, UK

“Dabbawal High Bridge offers their customers with a modern and uncomplicated ambience, featuring vibrant banquettes where you can enjoy Indian street food in a tapas style. The restaurant is infused with the enticing scent of freshly ground spices sizzling in pans over open flames. Their kitchen teams are notably extensive and consist of highly skilled and experienced chefs who meticulously adhere to traditional cooking methods passed down through generations. These time-honoured recipes have remained unaltered, ensuring an authentic dining experience, whether you're looking for a casual meal or a refined Indian feast. You can be sure every meal would feel at home, even on the most elegant Indian dining table, whatever you want. Dabbawal aims to satisfy those who want their food to be freshly prepared and utterly authentic. Their Murgh Tikka & Jeera Aloo is made with Punjabi Chicken Tikka and cumin potatoes, served with salad. The restaurant also offers dine-in and takeaway. For groups of 7 and above, bookings are available on the same day.”

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“My Delhi Newcastle offers vibrant and eclectic Indian cuisine, serving Delhi-cious Indian street food. This restaurant was established in 2022. They are proud to welcome the return of authentic Indian food specially crafted by their Delhi native chefs. Their team won BBC's Britain's Top Takeaways in May 2022. My Delhi offers a modern menu and goes to lengths to emulate the feel of a bustling Delhi cityscape. Customers can undertake a magnetic search through the bustling streets of Delhi as they infuse the very soul of this vibrant city into their dining experience. Their must-try dish is Butter chicken, a fine example of the rich and creamy modern-day tikka masala it inspired. Lamb nuggets in the railway curry are ridiculously tender and backed with a sauce with some depth of flavour. The restaurant also offers dine-in and curbside pickup.”

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“Simla Restaurant is a place where you can savour contemporary Indian cuisine complemented by a selection of wines, beers, and signature gin cocktails. Situated in the Quayside area of Newcastle, this restaurant offers a fresh perspective on modern Indian dining—their commitment to using locally sourced ingredients results in a menu that evolves with the seasons. Simla Restaurant's culinary creations pay homage to the rich historical tapestry of flavours across the Indian subcontinent. Their talented chefs are dedicated to providing an inviting and sophisticated dining experience. Taste their chef's Lamb Shank Kashmiri Rogan Josh, slowly cooked with Kashmiri spices in its bone marrow juice. Simla's Clay oven specials are cooked in their tandoori oven after being marinated with their classic selection of spices and served with freshly prepared sauces and salad. The restaurant also offers dine-in and takeaway.”

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