Speciality:
“The Olive Shed offers an exciting menu inspired by Mediterranean and Lebanese cuisines, complemented by creative cocktails, all within an elegantly designed space featuring subway tiles. The restaurant takes pride in serving a delectable selection of locally sourced dishes and tapas. The experienced culinary team carefully prepares each plate, helping create a relaxed and inviting atmosphere where customers can enjoy the finest tapas while taking in scenic waterfront views. The warm and friendly staff ensure customers feel welcome as they savour their delicious meals. The extensive menu includes enticing options like spiced lamb kofta with almond cream sauce, morcilla with butter beans and dukkah, hand-carved Ibérico bellota, sardines in garlic butter, and mushrooms in Tío Pepe cream sauce.
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2025 Update: The Olive Shed has also curated a drinks list featuring organic and biodynamic spirits, wines, and soft drinks. The Olive Shed sources ingredients from nearby farmers and producers to support the local community. It is a rustic Mediterranean restaurant and cosy tapas bar set across two floors, offering far-reaching harbourside views.”
