Kyloe is a renowned steak restaurant in this region, celebrated for its exceptional Scottish beef offerings in an elegant setting adorned with cowskin booths. The restaurant boasts an innovative grill menu showcasing a variety of traditional cuts. With a deep commitment to providing the ultimate Scottish steak experience, Kyloe Restaurant & Grill proudly collaborates with select farms and butchers throughout Scotland. One of Kyloe's highlights is their award-winning Sunday Roast, a culinary delight featuring generously filled Yorkshire puddings, homemade pan gravy, and perfectly fluffy roast potatoes, all accompanied by a selection of delectably sweet vegetables. To complement the exceptional cuisine, Kyloe offers an extensive wine list featuring various vintages and varietals from around the globe. For those seeking an intimate and tailored dining experience, Kyloe's Private Dining Room is ideal for special occasions.
UNIQUE FACTS:
• Dine-in
• Private Room
• Wheelchair Access.
Best Steak Restaurants in Edinburgh
Expert recommended Top 3 Steakhouses in Edinburgh, UK. All of our steak restaurants actually face a rigorous 50-Point Inspection, which includes local reviews, history, business standards, ratings, satisfaction, trust, price and their trading excellence.
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KYLOE REVIEWS
The food was absolutely fantastic hands down amazing. We ordered the Chateaubriand (Monday - Friday sharer) for 65 with two sides and two sauces cooked dars I had a large red with with mine. The truffle Mac n cheese was fantastic as well as the cuisson of the Chateaubriand! To finish we both had the baked cheesecake with salted caramel ice cream, caramel sauce, salted popcorn and home made honeycomb. Could not fault the experience at all!! Highly recommended!
Had a great meal at Kyloe. The steak tartare was delicious and the main, another steak, was flavorful, cooked to my liking. Service was friendly, and the ambiance was pleasant. Worth a visit for steak lovers.
Loved the service, you couldn't beat it. We went for a Sunday dinner and I'd definatly return. The sticky toffee pudding for dessert was also a nice addition. The only feedback I would provide is that the roast potatos weren't crispy, I don't think the oil was hot enough when they were cooked.
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Miller & Carter Edinburgh City is a renowned steakhouse offering an exquisite selection of steaks, delectable sides, chargrilled meats, and sharing platters, all expertly paired with a fine wine collection within an elegant ambience. The restaurant prides itself on exclusively serving the most exceptional handpicked dry-aged steaks for a minimum of 30 days to perfection. It's an ideal haven to relax and unwind after exploring the marvels of Edinburgh Castle. The steaks at Miller & Carter are meticulously sourced from trusted farmers and prepared with utmost precision by their skilled chefs. Moreover, the menu boasts an impressive variety, featuring options for meat lovers, seafood enthusiasts, salad aficionados, dessert connoisseurs, and those seeking delightful starters. One of their standout dishes is the Slow-Cooked Pork Belly, complemented by creamy mashed potato, a white bean & chorizo cassoulet, baby spinach, chargrilled apple, and a luscious Bordelaise sauce. Additionally, don't miss the opportunity to savour their Hand-Battered Cod, served alongside triple-cooked chunky chips, tartare sauce, and minted crushed peas.
UNIQUE FACTS:
• Dine-in
• Takeaway
• Unpretentious Steak Restaurant
• Standard Sides.
Speciality:
£Price:
30 Day Aged Masters of Steak Accredited Starts from £22.50
Prime Burgers Starts from £17.50
Mains Starts from £20.50
50 Day Aged Steaks Starts from £19.95
Salads Starts from £14.50
Something on The Side Starts from £4.75
Desserts Starts from £8.25
Contact:
Working Hours:
TBR® Inspection Report:
MILLER & CARTER EDINBURGH CITY REVIEWS
I didn't have a reservation, I was greeted very hospitably at the entrance to the restaurant. The young bespectacled gentleman immediately showed me my table. I just waited a little long for my drink orders to be taken. But service was good overall. The calamari from the starters was quite a small portion. The greens they put on it for decoration were stale. In general, the greenery they used for the decor was stale. But I ignored that. Because the Steak I ordered was quite well cooked. It was very soft, I liked it very much. I've almost finished it. A very good place to eat steak. I recommend.
Very elegant restaurant, and great atmosphere and nice decor. Despite being notorious for their beautifully cooked steak, the menu offers also vegetarian and fish alternatives. The service was excellent and food divine. Good selection of dessert, including the classical chocolate browning or sricky toffee pudding beautifully presented.
Dined here last night to celebrate our 10th year anniversary and Miller and Carter made it so so special. We had rib eye steaks that was cooked perfectly. And there are lots of options for drunks and desserts. If you are looking for a premium steak in Edinburgh City Centre without breaking your bank, this is the best place to go.
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Hawksmoor Edinburgh embraces the abundant offerings of Scotland's exceptional produce, showcasing the finest seafood sourced from the Scottish coastline and beef derived from grass-fed native breed cattle hailing from both sides of the border. Hawksmoor proudly stands as a premier destination for steak enthusiasts in Edinburgh, complemented by an array of delectable snacks available at the bar, expertly paired with cocktails crafted by their award-winning bartenders. Their establishment boasts two exclusive private dining rooms, accommodating up to 12 and 48 guests. Here, they serve their delightful sharing-style menus, ensuring you can relish a diverse array of steak cuts and delectable side dishes. Additionally, their culinary offerings on Sundays include roasts that Observer Food Monthly has recognized as among the finest in the UK. They offer an Express menu during lunch and early evenings from Monday to Saturday to cater to your convenience.
UNIQUE FACTS:
• Dine-in
• Prime Cuts Of Matured Beef
• British Classics
• Striking Environs.
Speciality:
£Price:
Starters Starts from £11
Mains Starts from £19
Steaks Starts from £27
Sides Starts from £6
Ice-Cream & Sorbet Starts from £4
Sunday Roast Starts from £27
Large Cuts Starts from £11
Sunday Sides Starts from £5.50
Sharing Menu Starts from £62
Contact:
Working Hours:
Thu-Fri: 12pm - 3pm|5pm - 10pm
Sat: 12pm - 10pm
Sun: 12pm - 9pm
TBR® Inspection Report:
HAWKSMOOR EDINBURGH REVIEWS
Hawksmoor excels in every aspect of its service. As soon as you walk in, a gracious hostess awaits to provide information about your reservation and seating. A mere 3 meters from the entrance, skilled bartenders and servers craft the most exquisite cocktails. Upon reaching your table, the attentive staff ensures you are well-informed about the menu. Our table hostess did such an exceptional job that we ultimately chose a 1.2 kilo steak based on her recommendation (and it was absolutely worth it).
Incredibly indulgent evening. I had scallops and shared an enormous steak. The venue is stunning. The highlight of the night was the service! We were a group of 7. And when it came to dividing our bill the waitress asked if we wanted to bill in one or divided per couple/person. Absolutely joy to end the evening so simply. Thank you!!!
The food was absolutely superb!! The cocktails were the best I have EVER had!! I only leave reviews when I absolutely feel the need to (which is not very often) so trust me when I say, I would definitely come back! My waiter Dougal was the sweetest!!! I just loved having him!! I am visiting from the states and if I ever come back to Scotland, this is the place to be! Great atmosphere, fabulous food, amazing service, 20 out of 10!!!
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