Speciality:
“The Cut & Craft specialises in delicious flat iron steak and craft beers. The restaurant's premium steak cuts are 30 days of dry-aged British beef sourced from the best suppliers. From their in-house master butcher to their flagship flat iron steak. The Cut & Craft signature flat iron steak is prepared in-house and served with a leaf salad. The Cut & Craft steaks are grilled to your liking and served with house salad and roast tomatoes. The Cut & Craft caters to the various dietary requirements of its customers. The Cut & Craft offers table reservations.
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2025 Update: Their restaurants feature a vibrant calendar of events throughout the year, including bottomless Champagne brunches, historic supper clubs, and make-up masterclass dinners.”